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A Bountiful Feast birthed out of a great passion and appreciation for the artistry of fine food and the ways in which food connects us to the land we live on and to the community we live in. Recognizing we are a part of an interdependent community, we are committed to developing relationships with our local farmers and using organic and sustainably produced ingredients when available. Our wide culinary range, from American regional to authentic world cuisine, is a result of extensive world and domestic travel, studying and participating in food preparation and presentation while living with locals of the countries and regions visited. This cultural immersion into the culinary traditions of various cultures enables us to offer authentic renditions of a great variety of different cuisines.
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(This listing was last updated on Mar 13, 2009)
Contact Information
Kelly Xuan Hay
www.abountifulfeast.com
Association Memberships:
Chefs Collaborative (Chefs Collaborative)
Slow Food USA ()
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A Bountiful Feast is based in Ashland, Oregon. We specialize in customized menus and ethnic cuisine utilizing local, organic, and sustainable ingredients. We offer beautifully presented, delicious, mindfully prepared foods through catering and personal chef services for parties, workshops, informal gatherings, high tea, receptions, openings, and many other events.
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