Alfalfa Leaf (Medicago sativa)
Alfalfa is one of the best natural sources of vitamin K. This nutrient helps blood to clot by moving calcium into proteins that form a microscopic net to capture red blood cells. Vitamin K likewise helps bones to knit by working with vitamin D and glutamic acid to activate osteocalcin. The combination of these three nutrients is essential to building good bone.
Alfalfa not only helps keep calcium in bones, it helps keep calcium out of the linings of arteries. White blood cells known as macrophages feed on cholesterol, and they make a surveillance run throughout the bloodstream to keep the arteries open.
I recommend alfalfa tea for everyone, including pregnant women, children and teenagers, and the elderly. Alfalfa is good for breastfeeding, postpartum bleeding, fetal iron storage, anemia, bone strength,ect.
Alfalfa is our main source of chlorophyll.
Morgan Botanicals organic herbal products are hand crafted using only 100% organic botanicals and fresh ingredients. We grow and acquire many of our herbs locally. The Morgan Family owns and operates a three acre apple orchard along with fresh produce and herbs in Tehachapi. Each product is full of rich ingredients, 100% naturally derived with no synthetic preservatives, colors or flavors. High quality herbs are blended with organic oils and solar infused in the mountains of California to create our salves and balms, and only pure, unbleached, unrefined beeswax is used. All products are 100% cruelty-free, Vegan, and have no artificial preservatives, fragrances or dyes. We sell locally to business, midwives, and have a booth at the local farmer's market
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