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Amaltheia Organic Dairy is an organic, sustainable farm that produces organic goat cheeses. We make fresh, delicious chevre, ricotta and feta from our grade A goat milk. We sell our products on both coasts, and supply fine restaurants with our products as well. We have three ACS award-winning goat cheeses. We ae USDA and FDA inspected. The goats enjoy life near the Bridger Mts. outside of Bozeman, MT.
We utilize all of our by-products organically. All of the manure is composted to organic standards and we sell compost by the bag and truckload. We are partners in a grant with MSU to produce high quality compost. It is awesome!
Our whey, the by-product of the cheese, is fed to organic pigs. The
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(This listing was last updated on Nov 23, 2009)
Location
3380 Penwell Bridge Rd.
Belgrade, MT 59714
[ get directions ]
Contact Information
Sue, Melvyn, and Nate Brown
amaltheiadairy.com
406-388-0569
CSA
Farmers' Market
Schedule and Location:
Gallatin Fairgrounds, Sat. 9-12 Bogart Park Tues. 5-8 Big Sky Farmer's Market Wed. 5-8 Emerson Cultural Center Sat. 9-12
Farming Practices:
[?]
Certified Organic,
grass fed/pastured
Association Memberships:
Chefs Collaborative (Chefs Collaborative)
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Certified Organic Goat Farm and cheese facility producing award-winning fresh chevre, ricotta, and feta. Amaltheia Organic Dairy utilizes all by-products by composting manure to organic standards and by feeding the whey (by-product of the cheese) to organic pasture raised hogs. Amaltheia Organic Dairy is located by the Bridger Mts. near Bozeman, MT and gets all of its organic hay and grain locally. Looking for interns with knowledge of organic practices, animal husbandry and produce.
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