Fay Elberta peach
The Fay Elberta is a yellow-fleshed freestone peach. The skin is fuzzy and yellow with a red blush. The peach is firm with a fine texture, and has a spicy aroma and a rich, distinctive flavor. It ripens in early August. The Fay Elberta is a rare find in California's stone fruit regions, and is currently a threatened variety. Fortunately, several farms throughout the state offer either nursery stock or fresh fruit itself, making the Fay Elberta an accessible and delicious crop.
Stoughton's Farmers' Market. The best locally produced food and art from our families to yours. Every Friday 7:00 am - 1:00 pm May 3rd through October 25th, 2010. Stoughton Plaza 1050 W. Main St., Stoughton, Wisconsin. Also, November 2nd - December 21 in the McFarland Municipal Center, 5915 Milwaukee St. (more...)
We love to farm and bring fresh fruit and nuts directly to you! The roots of Shasky Farms were planted in the 1940s when Alva and Winona Parker moved from Arizona to the small farming community of Le Grand, California. All four sons went off to serve their country during the Second World War. (more...)
4th generation pure family old time farming. We till it plant it tend it grow it and pick fresh for you !!!!!!!!!!!! We specialize in old timey heirloom tomatoes, brandywine, cherokee purple, prudens, purple dr whyches, yellow, abe lincoln, mortgage lifter, ponderosa pinks homesteads, 15 other varieties also. (more...)
We have spent the last several years building our farm with a wide variety of fruit trees as well as our vegetable and herb gardens, not to mention our flocks of chickens and farm-fresh eggs. Our chickens are Buff Orpingtons, Barred Rocks, and a few other breeds. We would be glad to hatch chicks for those interested in beginning their own flocks. (more...)
Established in 1913, Prudom Farms is a family run operation now spanning 6 generations. We work in co-operation with other local farmers to provide a large variety of local, natural grown produce. Our goal is to build the local economy, raise awareness of organic v. (more...)
Wayne and I started selling fresh local produce by the roadside over 20 years ago in the Tucson area, and in 2003 opened here on the property. Our son Jesse and his wife Rebecca have now taken over from the "old folks", but they let us volunteer our labor! (more...)