Hinkelhatz Hot pepper

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Named for their pendant fruits the size and shape of chicken's hearts - which is the translation of hinkelhatz - this hot pepper is a rare Pennsylvania Dutch heirloom dating to before 1880. The Hinkelhatz has a delicious stocky, spicy flavor. The peppers were traditionally used in pickled form as well as cooked and pureed into a "pepper vinegar" similar to Tabasco sauce. This Hinkelhatz sauce was used on sauerkraut and other Pennsylvania Dutch dishes. The pepper matures 105 days from transplant. Despite its culinary history in the United States, the pepper is currently only offered by one seed

Showing page 9 of 13 for 76 listings

Frith Farm

  Scarborough, ME

Frith Farm is a diversified Organic farm on 14 acres in Scarborough, Maine. We offer vegetable CSA shares and pasture raised eggs, chicken, pork, lamb, and Thanksgiving turkeys. Our mission is to build soil, increase biodiversity, and strengthen community through the growing of wholesome food. (more...)


Farm in your Yard

  Kennett Square , PA

Farm in you Yard. is a new venture from Happy Cat Farm, We have designed and built tons of veg gardens and potagers over the years. This year we are taking it one step further, We will meet with clients, engage, inspire and challenge them to think differently about their food shed and the roll they play in that system. (more...)


Earth Markets, Greenville SC

  Greenville, SC

What is an Earth Market? Earth Markets are farmers' markets that have been established according to guidelines that follow the Slow Food philosophy of Good Clean and Fair. (more...)


Dukes Farm

  Skandia, MI

Dukes Farm is a small, family-run operation on 40 acres in Skandia Township, about 20 miles southeast of Marquette, Michigan. Vegetables are grown on about 4 acres. Dukes Farm exceeds national USDA Organic standards for growing produce, meaning our vegetables are safe for you, your family, and the environment. (more...)


Downtown Westminster Farmers Market

  Westminster, MD

If you find it here, it's grown here. This is what 'producer only' means. By shopping with us, you can be sure that you are buying products that were locally grown and produced. You may not find watermelons or corn in May, but this may very well be the only drawback to our form of marketing. (more...)


Dinihanian's Farm Market

  Beaverton, OR

Dinihanian's Farm is one of the oldest family farms in the Portland/Beaverton area, established in 1955. From June through October, the Farm offers a 20 week CSA and at the Farm store , we have a wide array of produce and other locally produced goods. We are attending several farmer's markets in the area this year, too. (more...)