Though the pawpaw is generally unknown to the American public, it is the largest edible fruit native to the US. The fruit is indigenous to 26 states, from northern Florida to Maine and west to Nebraska. As a much loved fruit, European settlers named towns, creeks, and islands after the pawpaw. Today, pawpaws are primarily eaten in very rural areas, and many Americans are wholly unfamiliar with the fruit. The Pawpaw has a creamy, custard-like flesh with a tropical flavor, which is often described as a combination of mango, pineapple, and banana.
Chaos Acres is a small, friendly, family owned and operated farm nestled in the Endless Mountains .Poultry wander the fields along side horses and giggling children. We conservatively utilize green power sources whenever possible,such as Pure "Horse Power" and "God's Electric Company"! (more...)
My husband and I are currently managing what we consider a large garden, about 1/4 an acre. We are growing several rows each of Blue Lake green beans, sweet corn, tomatoes, and pumpkins to name a few. Please contact us directly fo farm tours or for information about produce for sale.(more...)
Carriage House Farm, an Ohio Century Farm, is a historic, family owned, farm established in 1855. Located in the village of North Bend, we are only 25 minutes outside of downtown Cincinnati and one of the few remaining farms in Hamilton County. Our land is now being farmed by the 5th and 6th generations of our family. (more...)
Cane Creek Farm is a small market and educational farm located amidst the rapidly spreading subdivisions of western Forsyth County. We use sustainable practices to produce vegetables, berries, flowers and herbs. Chemical fertilizers and pesticides are not used. 2014 will see four seasons of CSA offered to the local community. (more...)
Callimoor Farm NEW for Spring 2014: CSA Program - details coming soon! Naturally raised pasture beef and pork by advanced order. Natural vegetables from Callimoor and other local farms Free range brown eggs. Large Black Hog breeding stock.(more...)
Burge Organic Farm grows diverse and delicious varieties of fruits and vegetables year-round on 16 acres of intensively managed cropland. Our goal is to grow food that is honest, clean and of the highest quality. (more...)