This round, smooth fruit with a brilliant orange uniform color weighs around 8-10 oz. It is a midseason indeterminate tomato that grows well in northern and cooler climates . It is a family heirloom from Maine. Some say it is called "Valencia" because it looks like a Valencia orange, while others suspect it came from Valencia, Spain. The tomato has an excellent, full, complex tomato taste, with a great balance of acidic and sweet. It is meaty and rich with few seeds. Tasters describe the Valencia as bursting with flavor, rich and buttery as well as pineapple-like, sweet and refreshing.
Five Seeds Farm is a small, family-operated, city farm in Baltimore city & county, Maryland. We are currently operating on 4 acres total including 2 sites in Baltimore City. We produce fruits, vegetables & honey. We currently sell at 3 farmers' markets and serve several area restaurants. (more...)
New Pasture Farm is a multi-species, non GMO, soy free farm. Biotechnology free farming is a passion of ours, as well as providing nutrient dense and therapeutic food for people, pets, and livestock. The first step for any pasture based farm is pasture quality and health. In NC this can be a challenge, hence the need for grain supplementation. (more...)
Local (meaning within 100 miles) farmers, bakers, nurserymen, beekeepers, cheese makers, and pizza guys join together to offer the best of their handmade products to Sioux Falls and the surrounding communities. (more...)
Excelsior Farm is a 5-acre craft farm southeast of Eugene founded in 2009 to provide fresh, sustainably grown, artisan produce to the renown Excelsior Inn and Restaurant. We now also grow for our Harvest Basket Farm Partners, providing them with a wide variety of vegetables, herbs, and flowers as well as free range eggs, and fresh bread. (more...)
We are experienced gardeners from Eastern Europe and today are homegardeners on our 2 acre property for over 10 years. We specialize in rare varieties of old fashioned, heirloom tomatoes. All of our own produce grown organically. We never use herbicides, pesticides, any non-organic materials or metods on our soil and plants. But we are not (more...)
Elmer Farm is conserved with the Vermont Land Trust and we are certified organic by VOF (Vermont Organic Farmers). We grow mixed vegetables, flowers, herbs, black beans and other grains. We have about 3 acres of mixed vegetables in production and an additional 40 acres in grains and hay. We are a family owned business. (more...)