Historically, the American Bronze Turkey has been the most popular turkey variety in the US. Its exact origin is obscure though it does include a cross between the eastern species of North American wild turkey and the domestic turkeys brought by colonists from Europe. The Bronze variety is stately in appearance. Bronze turkeys stand four feet tall, with a fifteen to eighteen inch tail AND a six foot wing span and varying bronze feathers. Toms weigh up to 36 pounds and hens up to 20 pounds. Today, the Broad-breasted Bronze is no longer used by the turkey industry, but it is promoted for seasonal, small-scale production
We are a small farm growing rare and uncommon fruits and heirloom vegetables, u- pick blueberries in season, pastured poultry, fresh eggs, heritage turkeys and fresh herbs. We also operate a small nursery and sell edible landscaping, fruit trees, blueberry bushes, vegetable, native plants and herb plants. Please go to the link to my website and look at the farm page. I update the page monthly so you know what is in season at the farm.
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Tuckahoe Lamb and Cattle Co. is a multi-species, grass based family farm located in Cumberland County, Virginia. We raise grass-fed beef and dairy cattle, grass-fed lamb, pastured pork and rabbit and holiday turkeys. We also maintain a laying hen flock of approximately 350 hens for fresh eggs. We practice high density holistic grazing which allows our animals access to fresh pasture each day. We implement a variety of portable electric fencing methods.
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Since 1991, Townline Farm Poultry Reserve,Inc. (a family run Conservation farm) has been raising several varieties of RARE HERITAGE TURKEYS, CHICKENS and GEESE. These fowl are naturally bred, hatched and sustainably pasture grazed. These are NOT just commercial birds that are field raised. Rare Heritage birds are self breeding and natural grazers. Their quality of taste and meat texture is far superior to their commercial cousins.
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Tiny's Organic is a 3rd generation small family farm owned and run by the McPherson Family in East Wenatchee. We grow over 200 varieties of Certified Organic fruit and vegetables such as Rainier Cherries, Strawberries, Rainbow Carrots, Dapple Dandy Pluots, Donut Peaches, Tasty Rich Apriums, Heirloom Apples & Tomatoes, Perfection Fennel, Chioggia Beets, Fava Beans and Snow Leopard Melons!
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Welcome to Thundering Hooves, a fourth generation family farm in the beautiful Walla Walla Valley of Washington State, where we raise livestock on certified organic grass and alfalfa pastures that have been free of commercial fertilizers and herbicides since 1995. Our livestock receive no antibiotics or hormones to boost growth.
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Located in the beautiful “Tip of the Mitt” of Northern Michigan, Thimbleberry Farm & Fleece produces fine fleece goods, eye-catching Icelandic Sheep Breeding Stock, flashy Appaloosa Horses, Pasture Raised Poultry, and New for the 2008 Season Heirloom Vegetables and CSA Poultry Shares on 78 acres of gently rolling hills in the Straits of Mackinaw.
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