Bourbon Red Turkey
The Bourbon Red turkey, also known as the Bourbon Butternut or Kentucky Red, was named for Bourbon County, Kentucky, in the Bluegrass Region, where it originated. This large, handsome variety was developed from the Buff, an historic variety of turkey known in the Mid-Atlantic States. It resulted from stocks taken to Kentucky and selected for improved meat production and a darker red color. The American Poultry Association recognized the Bourbon Red variety in 1909, and it was ambitiously promoted. The Bourbon Red's supporters emphasized its production-oriented conformation, including a heavy breast and richly flavored meat.
Thames Farm is your source for Natural Berkshire Pork, nestled on 82 acres just outside of Fort Lawn, SC in Chester County. Thames Farm provides a safe, all-natural home to breed, farrow and raise Registered Berkshire hogs humanely with no added hormones or unnecessary antibiotics. (more...)
CLOSED FOR BUSINESS AND WILL NOT REOPEN - WE suggest you contact comebackcrrek.com a quality local farm that sells at the Dallas Farmers Market(more...)
Welcome! We are a small family farm in SW MI located halfway between Grand Rapids & Kalamazoo. Please contact us before arranging a visit. We'd hate to miss you. We believe in growing our heirloom produce and heritage breed animals naturally without synthetic fertilizers, pesticides, antibiotics or hormones. (more...)
Terra Farma is a diversified pasture based livestock farm where we raise heritage breed turkeys, pigs, chickens, goats, and cows. All of our animals have continuous access to fresh grass on a rotational basis and are treated with the utmost care and respect. (more...)
Our Farm operation is dedicated to sustainable organic practices for producing the highest quality foods possible for you and your family. As sustainable agriculturalists we believe in preserving heritage livestock breeds and heirloom open pollinated plant stock. (more...)
We have a small homestead style farm with heritage breeds of chickens, turkeys, and ducks, as well as a spinner's flock of naturally colored sheep. Llamas and goats complete our fiber stock. We raise a wide variety of vegetables as organically as possible for our table and to sell. (more...)