Bourbon Red Turkey
The Bourbon Red turkey, also known as the Bourbon Butternut or Kentucky Red, was named for Bourbon County, Kentucky, in the Bluegrass Region, where it originated. This large, handsome variety was developed from the Buff, an historic variety of turkey known in the Mid-Atlantic States. It resulted from stocks taken to Kentucky and selected for improved meat production and a darker red color. The American Poultry Association recognized the Bourbon Red variety in 1909, and it was ambitiously promoted. The Bourbon Red's supporters emphasized its production-oriented conformation, including a heavy breast and richly flavored meat.
TREASURED HAVEN FARM is a Minnesota Century Farm owned by the Johnson Family and is a diverse and multifaceted farm located in the Scenic St. Croix River Valley, an easy hour drive north from the Twin Cities Metro area. (more...)
At Together Farms we believe in sustainable farming and lovingly caring for all our animals so they can care for us. It seems the more we learn, the more we want to grow our own food. We would love for you to start on our journey with us, see where we have come from and help direct where we are going. (more...)
Tinstar Heritage Farm is a small Utah family farm. We raise registered American Miniature Jersey dairy cows and specialize in hand-raised family/homestead milk cows. We raise Navajo-Churro sheep and have lambs for sale seasonally. We sell Churro fleeces, wool, roving, and yarn. (more...)
Humanely raised Heritage breed, Bourbon Red Turkey's.Natural feed,no antibiotics or hormones. I raise all my birds in small batches moving them weekly on fresh grass. All my birds had happy lives. Turkey currently available. 13 to 16 pounds.(more...)
Welcome to Three Moon Farm! We are a small 33 acre pasture based family farm located along the banks of Deer Creek near Williamsport Ohio. We currently raise turkeys, chickens, cattle, and bees as well as tend to our newly planted orchard and hope to expand our farm activities in the coming years. (more...)