The Guinea Hog is a small, black breed of swine that is unique to the United States, and was once the most numerous pig breed found on homesteads in the Southeast. The Guinea Hog became rare in recent decades as the habitat of the homestead hog disappeared. Today, Guinea Hogs are appropriate for use in diversified, sustainable agriculture. They are an excellent choice where there is need for the services of hogs (such as grazing, rooting, tilling compost and garden soil, and pest control) and also the desire for a small breed.
The New Hartford Farmers Market offers a diverse group of local products for sale every Friday afternoon, 4-7 p.m. Poultry, Cheese, eggs, Fresh cut flowers, Perennial plants, Maple syrup and maple products, Breads, sweets and pies, Specialty prepared foods, and of course FRUITS AND VEGGIES! (more...)
We are a small family owned farm in Albion Michigan. Our farm has been in our family since 1936. We raise produce from non gmo seeds. We also raise free range chicken. Heritage pork and Angus cattle. We are MAEAP verified and are working toward GAP verification. We start all our seeds in our green house and then transplant into the field. (more...)
Our farm provides sustainably raised vegetables, bee products, oyster mushrooms, herbs and flowers through weekly farmer's markets and a CSA. We love what we do and, that is why we do it. The methods we use to produce food are based on health. We make sure we our healthy, our soil is healthy and our bees are healthy. (more...)
Maveric Heritage Ranch Co. is dedicated to the preservation of rare breeds of livestock and sustainable farming practices. We raise a variety of endangered hog breeds, inlcuding Mulefoot, Guinea & Ossabaw. Other breeds include Belted Galloway Cattle, Jacob Sheep & LaMancha Dairy Goats. (more...)
Family farm, raising pastured poultry, grass-fed beef, and pastured pork. All of our animals are antibiotic-free, hormone-free. Our poultry is raised from their first day on fresh custom-mixed local grains and raised on pastures with fresh air and sunlight. The same is true for our hogs. (more...)