The Royal Palm is a strikingly attractive and small-sized turkey variety.
The first birds in America to have the Palm color pattern appeared in a
mixed flock of Black, Bronze, Narragansett, and Wild turkeys in Florida in
the 1920s. Further selection has been made since then to stabilize the
consistency of color and other characteristics. Royal Palms are active,
thrifty turkeys, excellent foragers, and good flyers. Standard weights are
16 pounds for young toms and 10 pounds for young hens. The Royal Palm has a
role to play on small farms, for home production of meat or where its
ability to control insect pests would be of value.
Heavenly Homestead is a small family farm that raises pasture-raised poultry, free-rootin' pork, grass-fed beef, and other seasonal items. We're just east of Tallahassee, so come see us. Please visit our website for our latest offerings.
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Harvest Acres is a small family farm on the eastern plains of Colorado. We produce a limited quantity of farm fresh eggs, heritage meats and raw milk through our goat herd share program.
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TURKEY DEPOSITS FOR THANKSGIVING AND CHRISTMAS HERE NOW DUE BY AUG 1ST, Price $50.00 For Med and Large only small sold out. Price per lb is $5.50 all natural, no antibiotics, no hormones, Not fed SOY so NO SOY WHAT SO EVER. FIRST TIME EVER THANKSGIVING AND CHRISTMAS GOOSE DEPOSITS ARE HERE NOW DUE BY AUG 1ST, Price $20.00 For Med and Large. Price per lb is $4.00 lb for all natural, no antibiotics, no hormones, Not fed any SOY NO SOY WHAT SO EVER.
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We are a family owned farm. We concentrate on sustainable farming practices. We feed no prophylactic antiobiotics and no growth hormones. Our feed ingredients are all natural, NO ANIMAL BI-PRODUCTS. Our animals have access to pastures at all times. We have heritage breeds of turkeys available seasonally (Thanksgiving and Christmas). We also raise newer breeds such as the white breasted turkey along with our heritage breeds.
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Our's is a little farm with a big attitude! In 2005, we started with only 8 head of polled Hereford cows and a falling down barn. To date, we have erected a new pole barn and 3 new livestock buildings and continue to make improvements to the fields and buildings. We are continuing to raise beef cattle, pigs, turkeys, and goats. We grow several large gardens each year using only natural means (NO chemicals or GMOs) and save our own seed.
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Green Button Farm is a sustainable family farm that meets the unsatiated need for quality produce and pastured raised poultry and beef in Durham, NC. Owned by Ryan & Alicia Butler and located just 9 miles north of Durham's downtown, Green Button is one of the most local of the local farms now supplying the restaurants and localvore economy of Durham.
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