The Slate or Blue Slate variety is named for its color, which is solid to ashy blue over the entire body, with or without a few black flecks. It is also called the Blue or Lavender turkey. The Standard weight for a young tom is 23 pounds and 14 pounds for a young hen. Since, however, the Slate has not been selected for production attributes, including weight gain, in years, many birds may be smaller than the standard. Careful selection for good health, ability to mate naturally, and production attributes will return this variety to its former stature.
We grow a large variety of vegetables, herbs, fruits, ducks, geese, chickens, guinea fowl, dairy goats, bees/honey and the highly sought after American Black Guinea Hog. Our hogs are for both breeding and meat. The meat from the American Guinea Hog is highly sought after and is rated #1 by Slow Food International. (more...)
The poultry on FireWater farm are all healthy, happy and completely 100% free ranged with no daytime enclosure so their natural diet results in healthy, delicious eggs. I have many different breeds and ages so the eggs are multiple colors--all hens are well respected and cared for to ensure the highest quality of life. (more...)
Finca Pura Vida is an ecological farm specializing in heirloom vegetables,herbs, fruits and heritage dairy cows, heritage beef cows, pigs, turkeys, geese, chickens, yorkshire terriers and collies. We have 42 Acers for our animals and agriculture. We have many very old Family Heirlooms that are of the greatest flavor and healing qualities. (more...)
The Ferry Plaza Farmers Market is operated by CUESA (Center for Urban Education about Sustainable Agriculture). All our markets are open year-round, rain or shine. For more information and to subscribe to our weekly e-letter, visit www.cuesa.org. (more...)
Farm On Wheels certified Organic 100% green grass-fed finished, grain free Beef & Lamb. The Chicken, Eggs, Heritage & Heirloom Turkey, Duck, Goose raised humanely on unrestricted open pastures without soy or corn. Certified Organic since 1994. Over 130 USDA fresh frozen cuts to choose from. Some Nitrate and MSG free. (more...)
The Farm of Plenty at Little Moran is a community supported farm that grows organic heirloom vegetables. Heirlooms are seed varieties that are over 100 years old. The flavor and nutrient densities are usually much better than what is available today in the traditional grocery store setting. (more...)