Roy's Calais Flint corn

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Roy's Calais flint corn is an open-pollinated flint corn originally cultivated by the western Abenaki (Sokoki) people in Vermont, and subsequently grown and maintained by pioneer farmers, including Roy and Ruth Fair of North Calais, Vermont. Roy's Calais is slightly sticky and can be eaten as a sweet corn, but is mostly used for posole or hominy. It has a buttery aroma and a rich, creamy flavor, and a protein content significantly higher than most flint corns. Its brief time to harvest (90-95 days to dry field corn) makes Roy's Calais a reliable cultivar for short-season growing areas.

Showing page 3 of 7 for 37 listings

Night Sky Farm

  Brookneal, VA

Night Sky Farm, a Grade A Dairy and Cheese Room has a new CSA Program! I call it the Farm CSA and it really is. You will be able to have your fresh raw milk, goat and cow cheeses, butter, Fresh Eggs, Pastured Chicken, Natural Rabbit, cut garden herbs/flowers and of course our soap products! (more...)


New Hampshire Farm Museum

  Milton, NH

The Farm Museum consists of two adjoining farmsteads on Plummer's Ridge in Milton, New Hampshire. The historic Jones Farm and the Plummer Homestead were passed down in the same families for two centuries. (more...)


Nama Farm

  Cambridge, VT

Nama Farm: we work by hand, giving each plant individual attention. Our produce is grown organically, biodynamically and naturally, without petroleum -based inputs. (We are not Certified). (more...)


Lemonade Springs Farm

  Watsonville, CA

Lemonade Springs Farm is an organic, young-farmer owned and operated, diverse, fully-integrated farm offering a wide variety of heirloom vegetables, herbs, fruits and flowers. We also raise chickens and ducks on pasture for meat and eggs, as well as rabbits, and offer pasture-raised pork from our heritage Berkshire and Tamworth pigs. (more...)


Laughing Water Farm

  Marion, VA

Growing naturally for you and our earth! We are located along the mountain headwaters of the Middle Fork of the Holston River. We use natural and sustainable practices to produce chemical-free hay and healthy grass-fed lamb, Ossabaw Island pork and classically-aged Angus beef. (more...)


Kolb Homestead

  Patoka, IN

In 2014 we will be offering a 30 member CSA (Community Supported Agriculture) program, with weekly delivery of seasonal fresh vegetables. We will have delivery options in Princeton and Evansville, Indiana. For more information please see our website at: http://www.kolbhomestead.com/lifeonthefarm/ (more...)