The Gilfeather is an egg-shaped, rough-skinned root, but unlike its cousins, it has a mild taste that becomes sweet and a creamy white color after the first frost. While the hardy Gilfeather turnip does well in nearly any climate, a touch of frost contributes to its unusual taste and texture. Developed and named after John Gilfeather from Wardsboro, Vermont, this turnip is one of the state's unique contributions to cold weather agriculture. Mr. Gilfeather carefully guarded his stock to ensure that no one else could propagate the vegetable. However, some seeds slipped by and a few folks have continued to grow the Gilfeather Turnip after Mr. Gilfeather died.
Land's Sake is a non-profit organization dedicated to sustainable land management and environmental education. One of our main missions is to farm: to raise food crops in the suburban landscape and help people connect to the land through the food they eat. Land's Sake practices ecologically responsible farming. (more...)
The Adirondack's premier market, featuring a great variety of fresh produce (mostly organic) and cut flowers, organic cheese, free-range eggs and chicken, grass-fed beef, breads, pastries, lunch, and fine crafts This is a producers' only market. All in a wonderful setting.(more...)
Located just south of the Root River on the western edge of Southeastern Minnesota's scenic Bluff Country, our small family farm is home to a kind-hearted flock of longwool sheep and angora goats who provide our customers with lucious handspinners fleeces, felting batts, roving, mill spun yarn, hand spun yarn, hand-painted yarn, and hand goods. (more...)
Kilpatrick Family Farm (KFF) was started by Philip and Michael Kilpatrick in 2003. Michael now runs the farm with a dedicated crew. We manage over 100 acres of land in Granville, N.Y., and farm 4 to 6 acres of that for vegetables every year. Kilpatrick Family Farm specializes in giving the customer what they want. (more...)
We feature top quality certified organic vegetables and strawberries picked fresh daily, along with annual and perennial plants and flowers.(more...)
Kerusso Farms was officially started in 2010 but we have been gardening organically, on our fertile land, since 2004. We built our home, started a garden and then acquired many farm animals such as, chickens, cows, ducks, pigs, horses, goats, cats, dogs and recently a ferret. We have been using sustainable farming practices from the beginning. (more...)