Green Mountain potato
Orson H. Alexander, a researcher from the University of Vermont, first introduced the Green Mountain potato as the answer to the US potato blight of the 1840s. The Green Mountain is a hardy, resistant, late-season variety with a crumbly flesh and sweet meat when baked. For nearly fifty years following its introduction, the Green Mountain potato was one of the most popular baking potatoes in the US. After World War II, however, the smooth-skinned and consistently oval Russet potato gradually won the heart of Americans. Today, only a few farmers and home gardeners grow this notable relic.
Located under the wooden pavilion on Corn Maze Hill at the Cagle Family Farm in Hickory Flat Georgia. Cherokee Fresh Market is open from 8:30 am to 11:30 pm, Memorial Day to Labor Day. Fresh, locally grown fruits, vegetables, eggs, honey, baked goods, hand crafted items.(more...)
Buckeye Creek Farm is located 35 miles north of Atlanta in Hickory Flat, GA. We offer sustainably grown vegetables and fruits through local farmers markets and restaurants. We grow open pollinated heirloom field corn for grinding and an old variety of okra as well as berries, tomatoes, peppers, greens, lettuce, squash, cucumbers and more.(more...)
The Borodino Market at Schoolhouse Farms a seasonal Market. It is located in a one room Schoolhouse listed on the National Register of Historic Places. Nestled in the eastern Finger Lakes The Borodino Market lies between Skaneateles and Otisco lake in the hamlet of Borodino New York. (more...)
At Balanced Harvest Farm, located in Needham, Shelby County, we're offering all our produce via Hoosier Harvest Market which is a producer owned and operated type of multi farm CSA and directly from us on Saturdays at the Broad Ripple Farmers Market (June-November) Harvest of our produce traditionally begins in early June. (more...)
America's Farmstand is a family owned company dedicated to providing consumers with a direct link to the source of their food production. America's Farmstand offers its customers unprecedented access to family farms across the country that grow and produce some of the world's freshest foods. (more...)