Green Mountain potato

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Orson H. Alexander, a researcher from the University of Vermont, first introduced the Green Mountain potato as the answer to the US potato blight of the 1840s. The Green Mountain is a hardy, resistant, late-season variety with a crumbly flesh and sweet meat when baked. For nearly fifty years following its introduction, the Green Mountain potato was one of the most popular baking potatoes in the US. After World War II, however, the smooth-skinned and consistently oval Russet potato gradually won the heart of Americans. Today, only a few farmers and home gardeners grow this notable relic.

Showing page 11 of 11 for 63 listings

Balanced Harvest Farm

  Needham, IN

At Balanced Harvest Farm, located in Needham, Shelby County, we're offering all our produce via Hoosier Harvest Market which is a producer owned and operated type of multi farm CSA and directly from us on Saturdays at the Broad Ripple Farmers Market (June-November) Harvest of our produce traditionally begins in early June. (more...)


America's Farmstand

  Stonington, CT

America's Farmstand is a family owned company dedicated to providing consumers with a direct link to the source of their food production. America's Farmstand offers its customers unprecedented access to family farms across the country that grow and produce some of the world's freshest foods. (more...)


Alternative Roots Farm

  Madelia, MN    LocalHarvest Sponsor!

Alternative Roots Farm is a certified organic family farm and orchard offering diversified produce through Community Supported Agriculture (CSA) Shares, Farm Shares, farmers' market and direct sales. ARF organic apples are available through direct sales, Apple Shares and wholesale. (more...)