Inchelium Red garlic

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Hailing from the Colville Indian Reservation in Inchelium, Washington, this garlic is a large and beautiful artichoke variety. The dense bulb can have anywhere from 9-20 cloves and a thick outer bulb wrapper to protect the bulb. The flavor of the Inchelium Red is softly robust but not so strong as to be overwhelming; the flavor often sharpens in storage.

Showing page 2 of 44 for 262 listings

Winterfell Acres LLC

  Waunakee, WI

Winterfell Acres is committed to improving the vitality and the health of the Earth while growing food for our community in and around Madison, WI. We grow high quality vegetables, herbs and fruits using sustainable farming practices and deliver directly to consumers through the CSA model. (more...)


Wings of Dawn Farm

  Liberty, NC    LocalHarvest Sponsor!

Wings of Dawn Farm is a small family owned and operated farm in southwest Alamance County. We are committed to being a source for healthy local food. Our fields, pastures and animals are free of chemicals. We use chickens, guinea fowl and goats to control insects and weeds. (more...)


Willowood Farm of Ebey's Prairie

  Coupeville, WA

Willowood Farm of Ebey's Prairie is located in the heart of the scenic farmland of the Ebey's Landing National Historic Reserve of central Whidbey Island. We grow more than 150 varieties of mixed produce using sustainable, chemical-free practices and taking advantage of our mild, seaside climate. (more...)


Wildwood Gardens

  Stanley, VA

Wildwood Gardens is a crafting studio and small vegetable, herb, and honeybee farm nestled on the southeastern slopes of the Massanutten Mountains, in Virginia's Shenandoah Valley. (more...)


Wildroot Botanicals

  Bellingham, WA

Wildroot Botanicals is a small family business/farm located in the lovely Pacific Northwest. We specialize in wild harvests from our lush environment and growing medicinals out at our farm. We LOVE working with plants and we feel grateful. (more...)


Wholistic Gardens

  midland, TX

I am currently growing diversified vegetables and fruit on approximately 2.5 acres in 2 locations. The Angel Garden is 20 miles southeast of Midland and the Phoenix Garden is approximately 5 miles east of downtown Midland on Business 20. I use sustainable and biodynamic agricultural methods. (more...)