Ozette potato

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The Ozette came from Peru by way of Spanish explorers to the Makah Indians at Neah Bay, Washington in the late 1700s. The Ozette is also known by the names Anna Cheeka‚??s Ozette and Makah Ozette. It is considered a fingerling potato, as its size ranges from 3-7 inches in length and 0.75-1.5 inches in diameter. The potato has an earthy and nutty flavor that is similar to the taste of cooked dry beans, with a firm flesh and very creamy texture. The Ozette is generally served steamed, fried, or roasted. The Ozette is grown predominantly in private gardens for specialty menus and for personal consumptio

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Foxdog Farm

  Kingston, WA    LocalHarvest Sponsor!

FoxDog Farm is a small family owned farm growing vegetables, herbs, and flowers in the organic tradition. We have been offering an exciting series of CSAs, starting with summer 2009. We offer a wide range of greens, potatoes, onions, garlic, peppers, root and other vegetables as available in season. (more...)


Forage Market Garden

  Ridgefield, WA

Forage Market Garden is a one acre vegetable plot located near Ridgefield, Washington that grows for farmers' markets and restaurants. We focus our distribution areas to where we grow (Ridgefield/Vancouver, WA) and where we live (SE and SW Portland). (more...)


Field Day Farms

  Bozeman, MT

Currently not an active farm.(more...)


Field 51 Produce

  Goshen, KY    LocalHarvest Sponsor!

Field 51 Produce produces naturally grown vegetables, cut flowers, eggs, lamb and chicken. Our focus is on heritage breeds, heirloom vegetables and native plants. We'd love for you to come to the farm and get involved.(more...)


Ferry Plaza Farmers Market

  San Francisco, CA

The Ferry Plaza Farmers Market is operated by CUESA (Center for Urban Education about Sustainable Agriculture). All our markets are open year-round, rain or shine. For more information and to subscribe to our weekly e-letter, visit www.cuesa.org. (more...)


Fat Blossom Farm

  Allegan, MI    LocalHarvest Sponsor!

We at Fat Blossom Farm are committed to sustainable ecological agriculture. We use only organic methods with a long term outlook so that what we produce is both healthy for you and the land. Long rotations and a broad diversity of crops ensure that the land stays in balance. (more...)