The Ozette came from Peru by way of Spanish explorers to the Makah Indians at Neah Bay, Washington in the late 1700s. The Ozette is also known by the names Anna Cheekaâ??s Ozette and Makah Ozette. It is considered a fingerling potato, as its size ranges from 3-7 inches in length and 0.75-1.5 inches in diameter. The potato has an earthy and nutty flavor that is similar to the taste of cooked dry beans, with a firm flesh and very creamy texture. The Ozette is generally served steamed, fried, or roasted. The Ozette is grown predominantly in private gardens for specialty menus and for personal consumptio
The Farm of Plenty at Little Moran is a community supported farm that grows organic heirloom vegetables. Heirlooms are seed varieties that are over 100 years old. The flavor and nutrient densities are usually much better than what is available today in the traditional grocery store setting. We are a transitional organic farm and only use sustainable organic practices with zero use of petrochemical fertilizers, herbicides, and pesticides.
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Local (meaning within 100 miles) farmers, bakers, nurserymen, beekeepers, cheese makers, pizza guys join together to offer the best of their handmade products to Sioux Falls and the surrounding communities. From apples to zucchini with cinnamon rolls, feather pillows, and heirloom tomatoes in between, every vender knows his/her product intimately. Certified Organic. Naturally grown. Grass-fed. Free Range. Chemical free. You can find the best the Midwest has to offer.
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Dukes Farm is a small, family-run operation on 40 acres in Skandia Township, about 20 miles southeast of Marquette, Michigan. Vegetables are grown on about 3 acres. Dukes Farm exceeds national USDA Organic standards for growing produce, meaning our vegetables are safe for you, your family, and the environment.
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Nestled in the hill country between Memphis and Nashville, we grow a rich assortment of heirloom and specialty produce, using only sustainable organic methods. We not only grow our own crops, we work closely with our neighbors the Olive Hill Community Growers so we can bring more variety to you.
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Dharma Ridge Farm is a certified organic family farm growing a wide variety of vegetables. We offer a CSA program with pick up available on Wednesday's in Port Townsend as well as at the farm. You can also find our veggies at the Port Townsend Farmers Market on Saturdays and Wednesdays, the Chimacum Farmers Market on Sundays, at the Port Townsend Food Coop, and many fine, local restaurants.
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We are a small scale farm located in Sumner County, Tennessee that is focused on producing organically grown food for the folks in our area by using Sustainable methods that renew the farm and the Nashville area. We focus on Organic vegetables, free range eggs, pastured pork, herbs, and flowers and we have a Community Supported Agriculture programs that provides to local families weekly from May until November. We are in the process of becoming certified Organic/Biodynamic.
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