Ozette potato

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The Ozette came from Peru by way of Spanish explorers to the Makah Indians at Neah Bay, Washington in the late 1700s. The Ozette is also known by the names Anna Cheeka‚??s Ozette and Makah Ozette. It is considered a fingerling potato, as its size ranges from 3-7 inches in length and 0.75-1.5 inches in diameter. The potato has an earthy and nutty flavor that is similar to the taste of cooked dry beans, with a firm flesh and very creamy texture. The Ozette is generally served steamed, fried, or roasted. The Ozette is grown predominantly in private gardens for specialty menus and for personal consumptio

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Broadway Farmers Market

  Seattle, WA

Capitol Hill's most popular Sunday destination, featuring fresh, seasonal produce, delicious farmstead cheeses, meats, poultry, local seafood, cut flowers, fresh baked goods and more from over 40 local farmers and food vendors. EBT (SNAP) accepted.(more...)


Boistfort Valley Farm, Inc.

  Curtis, WA

At Boistfort Valley Farm, we cultivate nearly 50 acres of organic vegetables, herbs and cut flowers for our local farmers markets and CSA (Community Supported Agriculture)program. We deliver freshly harvested vegetables, fruit & flowers to locations in Seattle, Tacoma, Olympia, Centralia and Chehalis each week, June to November. (more...)


Bluemoon Organics

  Sarona, WI

We are a small organic producer of veggies and apples. We have 12 garlic varieties,20 heirloom tomato varieties, many potato including 5 types of fingerlings as well carrots. beans, peppers, cabbages etc. Most all varieties are heirloom. (more...)


Blue Dog Family Farm

  Bangor, MI

We are a small-scale diversified mixed produce farm certified organic by Oregon Tilth. We grow a wide range of vegetables, herbs and flowers all from seed that we germinate here on the farm.We grow many heirloom varieties and have a small peach orchard. Shares in our 18 week summer C.S.A. are offered beginning in Feb. (more...)


B and G Produce

  Pierre, SD

We currently farm 2 acres and use organic practices, but are not certified organic. We grow a large variety of produce including asparagus, beans (dry and fresh), carrots, eggplant, herbs, greens, peppers, tomatoes, zucchini, and much more. Many of the varieties we plant are heirloom varieties. (more...)


Amaranth Urban Farm

  Seattle, WA

We are a commercial urban farm that markets organically produced vegetables, flowers, and honey through a Community Supported Agriculture model and offers consulting services to help people develop viable urban farming projects. Our farm thrives in the city because it shares the resourceful, adaptable nature of its namesake. (more...)