Ozette potato

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The Ozette came from Peru by way of Spanish explorers to the Makah Indians at Neah Bay, Washington in the late 1700s. The Ozette is also known by the names Anna Cheeka‚??s Ozette and Makah Ozette. It is considered a fingerling potato, as its size ranges from 3-7 inches in length and 0.75-1.5 inches in diameter. The potato has an earthy and nutty flavor that is similar to the taste of cooked dry beans, with a firm flesh and very creamy texture. The Ozette is generally served steamed, fried, or roasted. The Ozette is grown predominantly in private gardens for specialty menus and for personal consumptio

Showing page 6 of 14 for 82 listings

Middle Branch Farm

  New Boston, NH    LocalHarvest Sponsor!

Middle Branch Farm is a sustainable family farm producing a wide variety of farm goods under organic management practices. Our vegetable production, hayfields and pastures are USDA certified organic by the State of NH. We also raise natural (not certified organic) grass fed beef, lamb, pastured pork and poultry and produce maple syrup.(more...)


Meadowview Farm & Natural Habitat Gardens, LLC

  Crestwood, KY    LocalHarvest Sponsor!

ESTABLISHMENT The property consists of 5 acres and was purchased in October of 1998. It has undergone a complete metamorphosis with the establishment of food production gardens and the implementation of wildlife habitat restoration. (more...)


Madrone Coast Farm

  Felton, CA

We are a small, family farm located in the beautiful San Lorenzo Valley, 900 feet above the city of Santa Cruz in the Santa Cruz Mountains. We provide premium quality produce for our community year round with organically-grown vegetables and fruits, as well as pasture-raised heritage breed chicken eggs. (more...)


Love Apple Farms

  Santa Cruz, CA    LocalHarvest Sponsor!

Grower of biodynamically grown heirloom tomato starts (plants) in the spring. Over 100 varieties of tomato starts (baby plants) are available at off-site location. We are not open to the general public, unless you are a student for one of our classes or have pre-registered for a farm tour. (more...)


Live Edge Farm & Useless Bay Wines

  Clinton, WA

Live Edge Farm is a small family eco-farm that overlooks Useless Bay on beautiful Whidbey Island. We began farming the land on the edge of a 125 foot bluff in 2009. With a half-acre in cultivation, including our market garden, greenhouse and small orchard, we provide a large variety of produce. (more...)


Little Organic Farm

  Petauma, CA

Specializing in more than twenty dry-farmed potato varieties and a variety of dry-farmed tomatoes packed full of flavor, David Little has also recently diversified his crops with a small amount of irrigation, allowing for production of beautiful lettuces, brassicas, swiss chard and much more that thrives in the farm's coastal Marin environment. (more...)