Amish Paste tomato
This heirloom tomato was discovered in Wisconsin, although its origins are in Lancaster, Pennsylvania, in the heart of the Amish Country. The tomatoes are teardrop or heart-shaped with a brilliant red-orange color. The Amish Paste tomato has a gentle balance of acid and sweetness. When it is sliced fresh the juicy flesh sparkles and has a solid texture. The Amish Paste is eaten fresh or in sauces.
Mission: To provide wholesome and healthy food to our community from a locally grown source... To create a farm where friends and family can come and enjoy the land where their food is grown... To welcome those interested to visit the farm and learn more about how their food is produced... (more...)
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