Amish Pie squash
This squash originated with Amish gardeners in the mountains of Maryland. The oval-shaped and slightly pointed squash can weigh up to 75 pounds. The Amish Pie Squash has pale orange flesh that is thick, sweet and moist.
A small, eclectic family farm located outside of Savannah, Ohio. We currently offer fresh, free range chicken and duck eggs. We are hoping to expand into fresh, hormone and cage free/free range broilers and heritage breed chickens later this spring. (more...)
Started five years ago as a farmstead to mainly a supply healthy, natural, local food to our own table and the demand for our chickens and produce quickly outstripped our supply. We found friends and family clamoring for the extra we produced so each year we have offered more selection and quantity. (more...)
Chatham Preservation Farm is dedicated to providing the greatest food to people through raising heritage breeds of livestock and heirloom fruits and vegetables in a sustainable manner. Chatham Preservation Farms offers a wide variety of produce and pastured poultry, goat and pork through our on the farm pick up, CSA and Buffalo Farmers Market. (more...)
Carraig Farm (Carraig being Gaelic for stone) is the Leclerc homestead located in Ashby, Ma. Sustainable and organic practices are used including rotational grazing, herbal worming, vermiculture and natural composting - we would simply have it no other way. (more...)
We are a small produce farm located in Marion, Ohio. We specialize in 25 varieties of tomatoes including heirloom, 26 varieties of peppers hot & sweet, squash, eggplant, onions, potatoes, sweet potatoes, green beans, and many other types of vegetables. In other words we raise everything but sweet corn. (more...)
Jennie Smith is the Owner/Operator of the business, which opened in 2009. She has a background in the culinary industry with a strong passion for heirloom tomatoes, and rare vegetable varieties. Butcher "Crick" was named from the creek which marks the property. (more...)