Aunt Molly's Husk tomato (aka Ground Cherry)
This heirloom is not actually a cherry, but rather a small ground tomato. The fruits were recorded in horticultural literature as early as 1837 in Pennsylvania and are still common today at roadside stands in late summer. This outstanding Polish variety is prized for its clean flavor, with hints of vanilla and pineapple. Because of their high pectin count, the Ground Cherries can be used for preserves, pies, over ice cream or in fresh fruit salads.
Z Food Farm is a certified organic farm located in Lawrenceville, NJ (just outside of Princeton) that sells at farmers' markets, restaurants, and through a CSA program. (more...)
Your Hometown Harvests is accepting members for 2014, our fifth CSA season. We grow vegetables and fruit in Monmouth, Oregon with a focus on heirloom, locally adapted and nutrient dense varieties. We use organic methods and never use synthetic herbicides, pesticides or fertilizers. (more...)
Urban Agriculture at it's best! Backyard community farming brings sustainable farming practices to your backyard. Locally grown, organic method vegetable farm right out your door. Each farm is customized to your family size and dining habits. We grow, tend, and harvest for you. You provide the space, we grow! (more...)
Yellow Wolf Farm is a small, diversified farm located in Walkertown, right outside Winston-Salem, NC. We sell naturally raised meats, eggs, goat milk soaps and lotions . We do not use antibiotics, medicated feeds or hormones on our animals that produce our meat, eggs and milk. Our cattle, sheep and goats are completely grass-fed and finished. (more...)
We are a small, family farm dedicated to hanging onto and bringing back "heritage breeds" of livestock. We use The Livestock Conservancy to assist us in selecting with breeds to keep, along with our own research. We know that the best way to save a breed from extinction is make it useful on the farm again. (more...)