Aunt Molly's Husk tomato (aka Ground Cherry)
This heirloom is not actually a cherry, but rather a small ground tomato. The fruits were recorded in horticultural literature as early as 1837 in Pennsylvania and are still common today at roadside stands in late summer. This outstanding Polish variety is prized for its clean flavor, with hints of vanilla and pineapple. Because of their high pectin count, the Ground Cherries can be used for preserves, pies, over ice cream or in fresh fruit salads.
The Community School farm is a 4 acre, mixed vegetable, certified organic garden. We have a CSA, sell at a local Farmers Market on Saturdays in Tamworth, and have an on site Farmstand where all are encouraged to shop, explore, and be a part of a wonderful community. (more...)
The Texarkana, Texas Farmers' Market located at 305 Texas Blvd in historic downtown Texarkana will be open for the 2014 farmers' market season in early spring! Featured items include fresh fruits, vegetables and herbs, plus crafts, baked goods, eggs, meats, home-canned items, tomatoes (of course!) and so much more. .(more...)
We are Cindy and Stephen Scott, owners of Terroir Seeds and the home of Underwood Gardens, known for a fine selection of heirloom and open-pollinated seeds. The concept of Terroir and Seeds is not a new one, but rather one that has been growing and gaining ground in the past several years. Terroir in its most basic translation is soil. (more...)
We grow amazing Heirloom produce. Our CSA is up and running, and we hope to continue it year round. Our mission is to grow the most flavorful, highest quality produce possible. Doing so utilizing organic methods, preserving genetic biodiversity, and showing profitability implementing sustainable techniques and practices. (more...)
Tantre Farm has been a certified organic family farm in Chelsea, Michigan since 1993. The owners of Tantre Farm are Richard Andres and Deb Lentz. They own about 50 acres of farmland, which produce about 25 acres of vegetables, flowers, herbs, and some fruits such as berries, pears, and melons. (more...)
We are small certified organic coastal market garden and CSA on the south end of Bainbridge Island. The farm utilizes permacultural design and biodynamic practices. We currently have 3.5 acres of fruit trees/shrubs and 1 acre put into annually rotated vegetables/ pasture. (more...)