Bull Nose Large Bell pepper

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The Bull Nose Large Bell Pepper is an early sweet bell pepper heirloom, popular in the 1800s. Fearing Burr' Field and Garden Vegetables of America describes them as the "best and most wholesome of all pickled peppers,"not only because of their mildness, but also for their thick, fleshy, and tender rind. The pepper matures from green to scarlet, getting sweeter over time. It matures 55-80 days from transplant. These crunchy peppers are fun to eat raw and the walls are thick enough to hold a hearty dip. And, of course, they're delicious pickled.

Showing page 24 of 25 for 147 listings

Barefoot Farm & Flowers

  Hillsboro, OR

Barefoot Farm and Flowers is a small, 17 acre family farm located in Clatskanie Oregon. We are dedicated to preserving some of the heritage breeds of livestock that have worked so well for many small farms in the past. We believe in raising our animals the way nature intended. (more...)


Balanced Harvest Farm

  Needham, IN

At Balanced Harvest Farm, located in Needham, Shelby County, we're offering all our produce via Hoosier Harvest Market which is a producer owned and operated type of multi farm CSA and directly from us on Saturdays at the Broad Ripple Farmers Market (June-November) Harvest of our produce traditionally begins in early June. (more...)


Baker's Fresh Produce & Honey

  Wadsworth, OH    LocalHarvest Sponsor!

We are a family owned and operated farm. We have been growing produce for many years and have participated in Farmer's Markets. (more...)


Austin Urban Farm

  Austin, TX

We are a very small, urban farm, right in the heart of Austin. We are located about a mile east of the state capital building on land that was first used to grow food over 100 years ago! Currently we offer heirloom produce from September to June. 3 times per year we have Freedom Ranger Chicken. (more...)


Aravaipa Heirlooms

  Aravaipa Canyon, AZ

We offer over 100 varieties of tomato starts and 50 pepper cultivars, and specialize in: Endangered heirlooms , including every tomato and pepper boarded on Slow Food USA's Ark of Taste and red-listed by RAFT , the Renewing America's Food Traditions Alliance (more...)


Amy's Meats at the Homestead

  Lawrence, KS

Eat Healthy and TRUST the People you buy from! Support Local whenever you can! We are a small family homestead, naturally caring for and raising or livestock. We've got Jersey milk cow's, beef cattle, pigs, lambs and free grazing chickens both broilers and laying hens. (more...)