Chiltepin Chile

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As the only wild native chile to the US, the Chiltepin is sometimes called the "mother of all peppers." Known by many names, the pepper is widely used throughout the southwestern region of the US, where there is considerable folklore associated with them. The Chiltepine is a very small chile with an extremely pungent flavor. It is rated very hot - 8-9 on pungency scales - and has a quite distinctive smoky bite. The Chiltepin is eaten sun-dried, added to cheese and ice creams, fermented into sauces, and pickled with wild oregano, garlic, and salt as a tabletop

Showing page 2 of 11 for 62 listings

Three Oaks Farmers Market

  Three Oaks, MI

Three Oaks Farmers Market started out as several gardeners shairing their Produce with the public, and has grown into a friendly versatile market with 90% of the produce Naturally grown.(more...)


Thorne Farm

  Westminster, MD

Located on 25 acres just outside of Westminster, Maryland, we are passionate about local produce, and sell our products each week at the Downtown Westminster Farmers Market. All of our vegetables are grown without the use of chemical fertilizers, herbicides, or fungicides. We do not use any genetically modified seeds. (more...)



The Chile Woman

  Bloomington, IN

I am a Hoosierganic chile grower specializing in sustainably grown heirloom peppers. My greenhouse provides non-hybrid chile pepper, sweet pepper, tomato and tomatillo bedding plants. I sell fresh peppers, chile powders, ristras and container chile plants. (more...)


The Aztec Garden

  Redlands, CA

The Aztec Garden. We grow native herbs, fruits and vegetables. All of our herbs are heirloom varieties that were once native to this land and used by the indigenous inhabitants long before the Spanish and English conquests. We use organic, sustainable farming practices and NEVER use genetically modified (GMO) seeds or plants. (more...)


Serenity Farm

  Murrieta, CA

Welcome to Serenity Farm. We are a small Livestock and Produce farm located in the picturesque Santa Rosa Rancho's area of Murrieta. With our higher elevation and unique micro climate we are able to grow produce 3 seasons out of the year and have some unique heirloom varieties that people are coming to love! (more...)