As the only wild native chile to the US, the Chiltepin is sometimes called the "mother of all peppers." Known by many names, the pepper is widely used throughout the southwestern region of the US, where there is considerable folklore associated with them. The Chiltepine is a very small chile with an extremely pungent flavor. It is rated very hot - 8-9 on pungency scales - and has a quite distinctive smoky bite. The Chiltepin is eaten sun-dried, added to cheese and ice creams, fermented into sauces, and pickled with wild oregano, garlic, and salt as a tabletop
Honey Locust Farm House, purveyors of organically grown and natural products, invites you to visit on Sundays from 10 am to 6 pm. Located just off Route 9W in the town of Newburgh, the farm stand offers fresh vegetables, herbs, cut flowers, live plants and hand-crafted products.
Important message to our loyal customers:
As some of you may know, the world's hottest pepper title has changed many times this past year. We have been regrouping to find all the super hots! We are also trying to secure more land to grow our super hots. Our family hopes to have our store back online this fall with many new additions as we diversify our products and restock our seed supplies.
Our sustainable family farm can provide you and your family with food for your table and fingers including:
Weekly CSA drop off in Tahlequah. * Seasonal fresh vegetables, herbs & fruit
* Free-range chicken and duck eggs
* Alpaca fleece and yarn
* Soft Merino fleece and yarn
* Goats' milk & Honey Soaps
*Pastured pork, lamb, goat, duck, stewing hens, beef We do Fundraisers with our soap. Email us for availability and pricing.
Local, delicious, beautiful and the best tomatoes we have ever eaten describe what we hear about our heirloom vegetables grown from seeds on our organic farm. We use no herbicides, pesticides or GMO seeds or products containing GMO's. materials. We grow flowering plants for beneficial pollinators and insects and to enhance biodiversity and its natural beauty. Our vegetables are grown in a sustainable way to protect the landscape and wildlife habitat.
**Grass-Fed Beef ** Pastured Poultry ** Farm Fresh Eggs ** Pastured Pork**
** Heirloom Vegetables ** Fruits ** Heirloom Nuts** Phil and Christie Hansen of Hansen Family Farm are thrilled to provide the best local, sustainable and fresh fruits, vegetables, grass-fed and finished beef (raised by us from birth to slaughter), eggs and heirloom vegetable plant starts that we are able to offer to our community.
Half Pint Farm is operated by us, husband and wife team, Mara and Spencer Welton. Between the two of us, we have 33 years experience growing & selling produce. Our two miniature dachshunds, Mr. Smeems and Bullet are trusty companions who help to keep the farm free of mice, rats, woodchucks, rabbits, and deer. They are indispensible members of our team and provide plenty of comic relief as well.