Chiltepin Chile

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  • Slow Food USA
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As the only wild native chile to the US, the Chiltepin is sometimes called the "mother of all peppers." Known by many names, the pepper is widely used throughout the southwestern region of the US, where there is considerable folklore associated with them. The Chiltepine is a very small chile with an extremely pungent flavor. It is rated very hot - 8-9 on pungency scales - and has a quite distinctive smoky bite. The Chiltepin is eaten sun-dried, added to cheese and ice creams, fermented into sauces, and pickled with wild oregano, garlic, and salt as a tabletop

Showing page 8 of 11 for 62 listings

Forever Yong Farm

  Amado, AZ

We are a small family farm located in the Moyza Valley approximately 1 Hr. south of Tucson, Az. Our wonderful bottomland soil and water enable us to produce high quality herbs and vegetables using only organic inputs. We also operate a greenhouse which permits year round production.(more...)


Ferry Plaza Farmers Market

  San Francisco, CA

The Ferry Plaza Farmers Market is operated by CUESA (Center for Urban Education about Sustainable Agriculture). All our markets are open year-round, rain or shine. For more information and to subscribe to our weekly e-letter, visit www.cuesa.org. (more...)


Fat Blossom Farm

  Allegan, MI    LocalHarvest Sponsor!

We at Fat Blossom Farm are committed to sustainable ecological agriculture. We use only organic methods with a long term outlook so that what we produce is both healthy for you and the land. Long rotations and a broad diversity of crops ensure that the land stays in balance. (more...)


Duck Duck Goose Farms

  Napa, CA

We focus on rare varietals grown for flavor, soil health, and sustainability above all else. Many of our crops are recognized by Slow Food USA and are approved on the Ark of Taste. We are currently not offering a CSA, but if you would like to have a farm tour or place an order for some of our produce, please feel free to contact us. (more...)


Downtown Westminster Farmers Market

  Westminster, MD

If you find it here, it's grown here. This is what 'producer only' means. By shopping with us, you can be sure that you are buying products that were locally grown and produced. You may not find watermelons or corn in May, but this may very well be the only drawback to our form of marketing. (more...)


Downing Hollow Farm

  Olive Hill, TN

Downing Hollow Farm is our 35 acre farm nestled in a hollow in the hill country between Memphis and Nashville. At present, we are looking to lease our farm. Located in Middle Tennessee just east of Savannah TN, our farm is 1 ½ hours from Florence Alabama and 1 ½ hours from Jackson Tennessee. (more...)