Arrowroot Tubers - Fresh

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Arrowroot Tubers - Fresh

Fresh-dug large tubers ready to eat! These edible tubers have been cultivated by Native Americans for over 7,000 years.

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 1 pound of tubers $18.00  Qty:
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 half pound of tubers $12.00  Qty:
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Prepare arrowroot tubers by washing off the papery skin under running water. Cook them by steaming, boiling, roasting, baking, or frying. They may also be dried and processed into gluten-free flour, or the starch can be extracted for use as a thickening agent in cooking. The tubers may also be planted in the ground and will yield a fresh crop in the fall. Dig anytime after the plants die back in the fall.

Grower Jim's Plants and Produce has been farming the same land for 27 years. I use NO chemicals, either natural or man-made, and no products are GMOs. I grow many lesser-known crops that are not widely available from other sources. Browse my store for additional items. Try something new in your garden this year!


If your area is experiencing freezing temps, we recommend waiting until warmer weather to order live plants or cuttings.