At Ashbourne Farms, our mission is to promote sustainable agricultural practices and intentional wildlife stewardship to maintain an optimal balance in the farm ecosystem. We strive not only to work as an operating farm, but also to manage our land and soils to the utmost standards to promote minimal erosion and optimal build-up of organic matter. We believe that careful land management for farming and wildlife is the only way to assure a thriving, productive environment for generations to come.
We offer grassfed beef and pastured pork products to the consumer without the use of any antibiotics, growth hormones or steroids. Our unique mix of Shorthorn and Black Angus cattle are rotationally grazed across our ample pastures of rolling hills and mixed hardwood stands. Many of these same stands provide shade and seasonal tree nuts for our pastured hogs. We are proud members of the American Grassfed Association and are also Animal Welfare Approved.
Our ever-expanding gardens supply not only our farmer's markets, but also our Community Supported Agriculture (CSA) program. With the addition of season-extending tools like our hoop house and covered tunnels, we are able to provide our customers with a greater variety or fresh produce over a longer period of time. Our farmer's markets are open weekly from mid-May through mid-October and open registration for our CSA begins January 1st (and closes on April 30th, or when all shares have been sold.)
We offer whole, half, quarter, or eighth cows as well as several custom packages and cuts of beef and pork in addition to pastured eggs. With easy online ordering and helpful customer service, we make it easy to "Satisfy your appetite for things that matter." Please contact us or visit our website for more information.
Forms of Payment: Cash, Credit, or EBT
Offering grassfed beef, pastured pork, free-range eggs, and sustainably grown produce year round Whole cows, halves, quarters, and eighths available for reservation All cuts available through our webstore or our farmstore CSA Registration Now thru April 30th Share $500 for 20/wks Accept EBT and credit cards
Season: May through September
Type: single farm
# of Shares: 50
Full Share: $500 for 20 weeks, 2nd week of May through last week of September. EBT cards accepted.
Work Req? No
St. Matthews Farmer's Market
Saturdays from 8 a.m. - 12 p.m.
May 11 - Oct 11
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