Beaver Meadow Farm

We are a small operation concentrating on growing high quality vegetables, flowers and herbs. Our new hoop house will extends the growing season.We sign the NOFA Farmer's Pledge to use organic growing methods.

Cameron Bove grows heirloom, organic, in-season vegetables for restaurants who are looking for unique varieties. She specializes in Mediterranean produce and hearty Irish classics, grown with love. Check our website for a detailed list of her varieties. Barbara Putnam grows a variety of salad greens, garlic, flowers and herbs for market, and plans to be at the Goshen Farmers' Market during the 2014 season.

We also have hay fields, which we have been managing to encourage grassland birds, and a wood lot.

Listing last updated on Feb 19, 2014

We grow heirloom vegetables, herbs and flowers with organic methods. We sell to chefs and at a farmers' market.

Schedule and Location:

Goshen Farmers' Market, Saturday mornings

Heirloom vegetables and specialties by request

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From Our Blog

Putting the garden to bed


Our plantings of winter rye, planted to provide a "green manure" and enrich the soil, have been appreciated by the local flock of wild turkeys.  They've been scratching up our beds and picking out every seed they can find.... [more]

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