Cast Iron Cook-off Menu - 4 course Prix Fixe
4 Course Prix Fixe Menu Presented by Exec. Chef Scott Collinash
Please join us to experience the locally sourced menu we'll serve the Judges at the Collaboraitve for the 21st Century Appalachia's Cast Iron Cook-off. The competition is Feb 1 & 2 at the Greenbrier Resort, White Sulphur Springs, WV.
Advance ticket Purchase required. $50 Add local wine flight $28
Please call Panorama at the Peak 304.258.0050 for more information and tickets.
|Date:||Jan 25, 2013|
|Start Time:||6:00 PM|
|End Time:||8:00 PM|
|Organized by:||Panorama at the Peak - Farm Fresh Dining with a View|
3299 Cacapon Rd.
Berkeley Springs, WV 25411