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Birch Point Farm

(Traverse City, Michigan)
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Birch Point Farm is a CSA farm in lovely northwest lower Michigan, located between Lake Leelanau and the west arm of Grand Traverse Bay. We specialize in heirloom vegetables, herbs, and cut flowers, which we market through our CSA, the Traverse City farmers' market, and local wholesale accounts. We currently grow annuals on only a small piece of the 20 total acres, but plan to put in permaculture-based plantings of fruit and nut trees, brambles, berries, asparagus, and table grapes over the next few years. Michelle has worked on four other CSA farms in Massachusetts and Michigan, including the MSU Student Organic Farm, where she was the farm manager and helped to start the year-round CSA program. In (more...)

(This listing was last updated on Jan 16, 2012)


Location

7506 E. Birch Point Rd.
Traverse City, MI 49684
[ get directions ]

Contact Information

Michelle Ferrarese
www.csafarms.org/birchpointfarm.asp

CSA   

   Click Here for CSA Details

Farmers' Market   

Schedule and Location:
Downtown Traverse City Sara Hardy Farmers' Market
In the public parking lot across from the Chamber of Commerce
Saturdays 8-12:30, May through October
Wednesdays 8-12:30, June-September

Winter Indoor Market at The Commons
Saturdays 10-2; November-December AND end of Feb through April.

Wholesale   

some restaurant accounts-contact BPF for more info

Farming Practices: [?]

naturally grown


Cut Flower shares, Bread shares, Higher Grounds coffee, and Champion Hill honey by special order available this year.

Organic strawberries and cherries (sweet and tart) available by special order.

We offer custom orders for fresh flowers, salad greens, and Michelle's Italian Biscotti for events. Contact us about weddings and other special orders.

Coming Events
Birch Point is BACK at the TC Winter Market! (tentative- could be one week on either side)
(Mar 3, 2012)
First Downtown TC Saturday farmers' market!
(May 5, 2012)
Pre-season Member Meeting for CSA Members
(May 20, 2012 - May 26, 2012)
Hot Crop Planting Party and Spring Potluck (tentative- may be following week)
(May 27, 2012)
First Week of Summer CSA
(Jun 3, 2012 - Jun 9, 2012)
First downtown TC Wed farmers' market!
(Jun 6, 2012)


Products/Crops: [?]

Click on the icon for recipes!   ("WSSF" Stands for Winter/Spring/Summer/Fall.)

Vegetables: Winter/Spring/Summer/Fall
arugula
beets
broccoli
brussels sprouts
cabbage
carrots
cauliflower
celery
chinese greens
collards
cucumber
daikon
edamame soybeans
eggplant
garlic
green beans
green onions
hot peppers
kale
kohlrabi
leeks
lettuce
mushrooms
mustard greens
onions
parsnips
peas
potatoes
pumpkins
radishes
rutabagas
salad greens
salad mix
spinach
summer squash
sunchokes
sweet peppers
swiss chard
tomatillos
tomatoes
turnips
winter-squash
zucchini
Fruits: Winter/Spring/Summer/Fall
melons
raspberries
rhubarb
watermelons
Dairy/Eggs: Winter/Spring/Summer/Fall
eggs
Processed: Winter/Spring/Summer/Fall
baked goods
bread
coffee
honey
Herbs: Winter/Spring/Summer/Fall
dried herbs
fresh herbs
Flowers: Winter/Spring/Summer/Fall
dried flowers
edible flowers
fresh flowers
Sprouts: Winter/Spring/Summer/Fall
sprouts
Specialty Items: Winter/Spring/Summer/Fall
gourds
plants (bedding, etc)



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