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Bishop Brook Farm

(Stewartstown, New Hampshire)
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We are located in northern NH, just minutes from the Vermont border, five miles north of Colebrook, and less than seven miles from the Canadian Border Crossing station. We recently moved up from Long Island, NY, and have begun our family farming adventure! A house-warming gift of 6 laying hens has become a full-time labour of love. Our happy hens are pasture-ranged and eat a grass-fed and all-natural diet-- what they want, how much they want, and when they want. We have expanded to well over 250 laying hens, using several heritage breeds, including Brown Leghorns, Barred Rocks, NH & Rhode Island Reds, Buckeyes and Partridge Chantecleers. (But none of our birds go into the stew pot--!!) Our eggs have been served at The Balsams Grand Resort Hotel. < (more...)

(This listing was last updated on Sep 10, 2011)


Location

612 Bishop Brook Road
Stewartstown, NH 03576-5315
[ get directions ]

Contact Information

BEtH. Hughes Kraycar

Farmers' Market   

Schedule and Location:
Helping Hands North--Main Street
Colebrook
Friday afternoons from 2 to 5 p.m.
Rain or Shine

Colebrook Farmers' Market
Colby Street
Saturdays from 8 to 12 noon.
July to September
Rain or Shine

Farm Stand   

Schedule and Location:
At Farm pick-up available--I'm home most days--please call in advance if you're coming from any distance; or if you want several dozen eggs-- I'll hold them for you!!

Farming Practices: [?]

naturally grown,  transitional,  grass fed/pastured,  Organic (exempt),  integrated pest management


Association Memberships:   
  • Northeast Organic Farming Association (NOFA)   
  • Slow Food USA ()   
  • National Farm To School Program (FTS)

  • Heirloom Seeds & Heirloom Livestock--Russian Orloff chicks will be coming spring of 2012!! Check in with us as we develop our hand-spun natural-colured wool yarns, utilizing Border-Leicester, Romney and Oxford sheep, mixed with local alpaca, Jacob, and even Pyrenees and Husky! -- The past season was not good to our produce--but we are looking forward to next spring!! With our USDA-NRCS High Tunnel coming soon, Four-Season veggies will be available.

    Coming Events

      No Events on File


    Products/Crops: [?]

    Click on the icon for recipes!   ("WSSF" Stands for Winter/Spring/Summer/Fall.)

    Vegetables: Winter/Spring/Summer/Fall
    asparagus
    beets
    broccoli
    brussels sprouts
    cabbage
    carrots
    cauliflower
    celery
    chinese greens
    cucumber
    dry beans
    edamame soybeans
    eggplant
    garlic
    green beans
    hot peppers
    kale
    leeks
    lettuce
    mustard greens
    onions
    parsnips
    peas
    potatoes
    pumpkins
    radishes
    salad greens
    salad mix
    spinach
    summer squash
    sunchokes
    sweet peppers
    sweet potatoes
    tomatoes
    winter-squash
    zucchini
    Fruits: Winter/Spring/Summer/Fall
    blackberries
    blueberries
    cranberries
    melons
    plums
    raspberries
    rhubarb
    strawberries
    watermelons
    Meats/Livestock: Winter/Spring/Summer/Fall
    chicken
    Dairy/Eggs: Winter/Spring/Summer/Fall
    eggs
    Processed: Winter/Spring/Summer/Fall
    baked goods
    bread
    Herbs: Winter/Spring/Summer/Fall
    dried herbs
    fresh herbs
    Flowers: Winter/Spring/Summer/Fall
    dried flowers
    edible flowers
    fresh flowers
    Fibers: Winter/Spring/Summer/Fall
    wool
    Specialty Items: Winter/Spring/Summer/Fall
    wreaths
    compost / manure
    firewood
    gourds
    luffa
    plants (bedding, etc)
    seeds

    Ark of Taste Products: [?]
    Pulses (beans, peas & lentils)
  • Arikara Yellow bean
  • Cherokee Trail of Tears bean
  • Hidatsa Red bean
  • Hutterite Soup bean
  • Jacob's Cattle bean
  • Yellow Indian Woman bean
  • Vegetables
  • Algonquin squash
  • Amish Deer Tongue lettuce
  • Amish Paste tomato
  • Boston Marrow squash
  • Canada Crookneck Squash
  • Cherokee Purple tomato
  • Fish pepper
  • Hinkelhatz Hot pepper
  • Jimmy Nardello's Sweet Italian Frying pepper
  • Sibley squash
  • Speckled lettuce



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