We are a small family farm focusing on all-natural pasture based production.
We raise as today's popular fast growing Cornish Rock Broilers as well as the Heritage Red Cornish. Our meat birds are started indoors in large spacious pens and then moved outside to graze on pasture. Our meat birds are supplemented with local grains that contain no additives or antibiotics. Beginning in May, chickens are processed once per month.
Our pasture raised turkeys are raised in a similar fashion to the chickens. We are currently raising heritage breed Bourbon Red as well as Broad Breasted White. They will be available fresh for Thanksgiving. Pre-orders required.
Our free-ranging laying hens are laying well and providing us with a wonderful supply of eggs. Available in "nest box assortment" (all colors, all sizes) or "off the scale jumbo."
Rabbit meat will be available on a limited supply year round. Call to reserve your's today!
We are reserving orders for lamb from our small Katahdin (hair sheep) flock. Our lamb is born in late April. This allows the lamb to born in the warmer temperature and beginning of the grazing season. Pre-orders are encouraged.
Please don't hesitate to call if you have any questions, would like to visit or to request an order form.
We are a small family farm focusing on all-natural, grass based production practices.
Sharon Springs Farmer's Market, Main Street Saturday's 9am-2pm
Please call to arrange pickup. Thank You!
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