Using sustainable practices, we raise heritage breed animals on dryland pasture/paddocks. We bring our livestock in at night to protect from predators. Hand managed twice a day by family members, we have highland cattle, tamworth pigs, jacob sheep, and chickens, ducks, geese, guineas and turkeys. Our newest introduction is meat rabbits, and we raise worms in vermiculture pits under their cages.
We have a fodder system (grows sprouts in a contained system) that allows us to finish all our livestock on grass, If they are not able to graze on pasture, they still eat grass fed to them twice daily in their paddocks.
We have a large family, including 5 adopted children. All of our kids benefit from the fresh air and animals on our remote farm.
(This listing was last updated on Nov 8, 2013)
Fort Morgan, CO 80701
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integrated pest management
Offering delicious, hand-crafted family farm raised meats year around. All livestock are finished on grass, not grain. Specialty poultry available for fall/winter holidays including: duck, goose, guinea, improved breed (larger) and heritage breed (smaller) turkeys. Group tours offered spring, summer, fall $7/person by appointment. Please email us with your requested dates. Prefer Fridays; No Sundays. See Event listing for our Homesteading Skills Family Days and Weekend Bootcamp.