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(Columbia Station, Ohio)
My Herbal Obsession
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Sometimes I am in a rush and do not have time to make herb jellies from scratch.
So I need to improvise....
Simply buy a jar of your favorite brand of Apple Jelly (16 OUNCE) warm gently in pan -- DO NOT BOIL, and infused your choice of 1/3 cup clean organic herbs. Pull out leaves and store in refrigerator until ready to use.
Any variety mints, lemon verbena, English lavender flower buds, lemon, lime or purple basil, anise hyssop, cinnamon stick, anise star are a few examples.
Enjoy! Gayle at blossomfarm.com
Posted by Blossomfarm
@ 07:27 AM CDT
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Growing up in a family greenhouse business, my grandparents put everything on hold at 3 o'clock.... Grandpa would always serve the women employees (of age) the classic highball and Grandpa would drink his weidleman's beer. Now I prefer to have a deep dark great lakes porter, that my waistline has to show for it, so I have made up this refreshing low cal virgin cocktail, that makes 3 o'clock break a special time. Since I grow and sell over 15 varieties of fragrant mint, I try a different flavor every other day in my club soda.
Mint Surprise Refresher 6 Washed Mint leaves You choice of variety. 1 key lime squeezed, add rind in glass (or 1/2 regular lime) 1 leaf of Stevia plant OR 1 tablespoon Slenda Muddle the above together Then add lots of crushed ice to the top of glass with club soda water. allow ice to to mingle and serve with straw. Enjoy a moment to reflect on the day!
Posted by Blossomfarm
@ 12:58 PM CDT
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GARDEN PARTY MINTS 2 1/4 Cup Powdered Sugar 4 t. Whole Milk 2 T. Melted Butter 4 drops Peppermint Essential oil 1 ½ T. finely chopped chocolate mint leaves 8 oz Semisweet Chocolate Mix powdered sugar, milk and butter, when smooth add chopped mint and peppermint essential oil. Form into patties and chill. Melt chocolate in double boiler. Dip patties into chocolate and allow to set.
MINTED SALAD DRESSING 1/2 cup lemon juice 2 Tbsp. mint vinegar 2 shallots, finely chopped 2 tsp. Dijon mustard 2 Tbsp. chopped fresh mint leaves 1/2 tsp. salt 1/8 tsp. white pepper, ground 1/4 cup good olive oil 1. Combine all but oil in medium bowl. 2. Using a fork or whisk, gradually beat in olive oil. Makes about 1 cup. This dressing is especially good with a fresh green salad of baby greens or spinach.
MINT SYRUP 2 cups water 1 cup mint leaves, loosely packed 4 cups sugar Food coloring, optional In a saucepan, bring the water to a boil. Remove the pan from the heat, stir in the mint leaves, cover, and let steep for 5 minutes. Strain out the leaves. Bring the liquid to a boil again and add the sugar, stirring until it is dissolved, simmer for 20 minutes, or until the syrup is reduced by about a third. Add coloring if desired. Pour the syrup into small, sterilized canning jars and seal. Place the jars in a boiling-water bath and process for 5 minutes. 1 ½ pints.
Moroccan Mint Meat Rub 2 tablespoons combination peppermint or spearmint leaves, or 1/2 cup fresh leaves. 1 clove garlic, minced 2 teaspoons allspice 1 teaspoon cinnamon 1/2 teaspoon sea salt 1/2 teaspoon black pepper Use on poultry or beef before grilling.
SWEET LAVENDER MINT VINEGAR 1 cup lavender mint leaves Zest of 2 lemon 2 cups white vinegar 1/4 cup sugar Put mint and lemon zest in a jar and fill with vinegar. Seal jar and let stand 2-3 weeks in a cool dark place. Shake from time to time. Strain and add sugar shake until sugar is dissolved. Sprinkle on with fresh fruits.MINT SAUCE FOR FRUIT ½ c. honey 1/4 c. water 2 T. fresh lime juice 2 T. fresh mint leaves, chopped Pinch of salt Dissolve honey in boiling water. Add remaining ingredients and boil for 1 minute. Remove from heat, cover, and steep until cool, strain. Pour over fresh melons, berries, or kiwis. Allow fruit to marry in sauce before serving.
Posted by Blossomfarm
@ 06:58 AM CDT
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Here are other Mint Plants I have available in spring.
Mentha piperata 'Chocolate Mint' Chocolate Mint Height: 18" Zone: 3-9 Light: sun to part shade Description: Bronze green leaves with a surprising chocolate peppermint fragrance. Add a few leaves to your coffee grounds before brewing for a special chocolate peppermint coffee. Can be added to brownies, cakes and ice cream recipes.
Add a few chocolate mint leaves to you coffee grounds. Add a tablespoon of dried chocolate mint herb to your brownie mix.
Mentha x piperita 'Lavender' Lavender Mint Height: 18" Zone: 3-9 Light: sun to part shade Description: Sweet lavender floral fragrance used for potpourri, herbal teas and cooking. --------------------------------------------------------------------------------
Mentha pulegium Pennyroyal Height: 3" Zone: 5-9 Light: sun to part shade Description: Creeping growth habit, effective in repelling mosquito, fleas and ticks. A strong infusion of pennyroyal is an effect flea dip. Can cause spontaneous abortion so avoid using if the animal is pregnant. Make your dog a pennyroyal flea color by braiding pennyroyal around a string and placing around the pets’ neck. -------------------------------------------------------------------------------- Mentha sp. Blossom's Favorite Tea Mint Height: 18" Zone: 3-9 Light: sun - part shade Description: This is our creation from the farm, it is a chance seedling. -------------------------------------------------------------------------------- Mentha requienii Corsican Mint Height: 1" Zone: 6-9 Light: part shade - shade Description: Very dainty with tiny green leaves with a cool Crème de Menthe fragrance. Prefers a shady moist area between stepping stones, nooks and crannies and along a waterside. Seems to be hardy to only Zone 6 but reseeds freely. -------------------------------------------------------------------------------- Mentha species Basil Mint Height: 18" Zone: 3-9 Light: sun to part shade Description: Dark green heart shaped leaves emitting a spicy floral fragrance. Running short of basil? Try this in pesto. -------------------------------------------------------------------------------- Mentha 'Sweet Pear' Sweet Pear Mint Height: 18" Zone: 3-9 Light: sun to part shade Description: It really gives off an unmistakable hint of sweet, ripe pears. Make a light sweet tea with pear mint, or use the tea to simmer fruits, (apple, peaches, pears, etc.) until soft, let cool and marinate in the frig for about an hour. Also try in yogurt, punch, cream pies and fruit jellies. It is wonderful in salads. -------------------------------------------------------------------------------- Mentha spicata Spearmint 'Kentucky Colonel' Height: 24" Zone: 3-9 Light: sun to part shade Description: Cool mint flavor, a classic ingredient of mint juleps, herbal teas or as a skin astringent. -------------------------------------------------------------------------------- Mentha X gentilis Ginger Mint Height: 15" Zone: 5-9 Light: sun to part shade Description: Bright green leaves variegated with gold mottled stripes, with the taste of mint and ginger. Lovely container or basket plant for the porch. -------------------------------------------------------------------------------- Mentha suaveolens Apple Mint Height: 18" Zone: 3-9 Light: sun to part shade Description: Large woolly leaves with a sweet apple scent. Herbal teas, cooking herb and fragrant garnishes. -------------------------------------------------------------------------------- Mentha suaveolens 'Variegata' Variegated Pineapple Mint Height: 12" Zone: 3-9 Light: sun to part shade Description: Fruity, fragrant and very lovely variegated green and white leaves. Would be nice as a container plant. --------------------------------------------------------------------------------
Mentha piperita 'Variegata' Variegated Peppermint Height: 12" Zone: 3-9 Light: sun to part shade Description: Creamy variegated peppermint is more of an ornamental variety of Peppermint, but with the same great peppermint flavor. Peppermint is an excellent digestive aid and has been used for the treatment of morning and motion sickness, as well as an inhalant to treat congestion. Flavorful herb tea, hot or cold. -------------------------------------------------------------------------------- Mentha species The Best Mint Height: 18" Zone: 3-9 Light: sun to part shade Description: The Best" Mint is so called because it is the most vigorous growing form of spearmint. The green, wrinkled leaves make a soothing and refreshing tea and may be used to scent linen closets and woolen chests, repel moths, in fact all mints are good repelling insects.
Recipes to follow in part 3
Posted by Blossomfarm
@ 06:08 AM CDT
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I get crazed when it comes to certain type of plant groupings. I get obsessed and need to collect them all. MINT was one I had to find every fragrant and tasty variety - it is still a collection in progress, but now I have around twenty varieties and my newest is mojito mint from Cuba. I hope to have enough Mojito mint by fall to offer for sale at my website.
Here is some interesting notes about MINT: The Greek God Pluto, ruler of the underworld, fell madly in love with a beautiful nymph, Mentha. His jealous wife, Persephone, pounded her into the earth. Pluto then turned poor Mentha into a wonderful healing, fragrant plant that gave him some consolation.
Fresh leaves make a pleasant addition to hot or iced tea, garnish for beverages or fruit deserts. Mint is cleansing and makes a nice addition to herbal bathing products.
Folklore: To carry a few leaves in the wallet is said to attract money, stuff sachets with mint leaves to ward off disease.
Mentha LEMON MINT Description: Lemon scented with slightly ruffled leaves, perfect for blending or using alone in herb teas and savory recipes. ----------------------------------------------------------------- Mentha aquatica citrata 'Eau de Cologne' Eau de Cologne (Orange) Height: 24" Zone: 3-9 Light: sun to part shadeDescription: Refreshing citrus orange flavor and is tantalizing in teas, fruit salads and chasing those fleas and ants away. The oil is an ingredient in chartreuse liqueur and perfumes. --------------------------------------------------------------------------------
Mentha avensis 'Banana' Banana Mint Height: 12" Zone: 3-9 Light: sun to part shade Description: Pale green, slightly fuzzy leaves with the unusual fragrance of bananas, add to fruit salads, breads or as a garnish. Blend with chocolate mint for a great herbal blend to add to baking brownies. --------------------------------------------------------------------------------
Mentha spicata 'Chewing Gum' Chewing Gum Mint Height: 18" Zone: 3-9 Light: sun to part shade Description: Extremely fragrant and flavorful, very similar to Wrigley's spearmint chewing gum. --------------------------------------------------------------------------------
Mentha piperita citrata 'Lime' Lime Mint Height: 24" Zone: 3-9 Light: sun - part shade Description: Bright green leaves with a strong lime scent and flavor. Great as a garnish were a lime flavor is required. Try it in your salsa recipe or guacamole or toss a leaf in your margarita. -------------------------------------------------------------------------------- Mentha citriodora x. M. arvensis GRAPEFRUIT MINT Height: Zone: 3- 9 Light: sun part shade Description: Crinkled, light grapefruit-scented leaves with mild spearmint undertones. -------------------------------------------------------------------------------- Mentha piperata 'Blue Balsam' Peppermint 'Blue Balsam' Height: 12" Zone: 3-9 Light: sun to part shadeDescription: Peppermint is an excellent digestive aid and has been used for the treatment of morning and motion sickness, as well as an inhalant to treat congestion. Flavorful herb tea, hot or cold. Blue balsamic is an improved peppermint with purple tinted, dark blue/green leaves; it has a much cleaner peppermint flavor.
THE REST OF ARE VARIETIES WILL BE POSTED WITH RECIPES==
KEEP LOOKING!
Posted by Blossomfarm
@ 07:15 AM CDT
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