L'Ecuyer Gardens

  (Morrowville, Kansas)
A Day in the Life
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Memorial Day

Memorial Day weekend was nice.  I did not go to my markets.  The crowds are usually low and my produce was not quite there.  This was our chance to have a little calm before the summer madness. 

Livie’s big news we have now lost our second tooth on the bottom and she whistles a little when she talks.  The second tooth broke a little as it came out and the Tooth Fairy missed the broken piece? And yes Livie was just fine with that because she figured out all she had to do was put it under her pillow and enjoy a two for one!!!  I am proud of my daughter’s entrepreneurial instincts but I need to have a chat with the Tooth Fairy.  ;) The two new teeth are coming through and she has been a little crabby lately.  I am reminded of when her first set came in.  That was rough on everyone!  This time a little crabby is much easier. 

For lunch we enjoyed a meal from our own efforts…  steak with creamed peas and potatoes, salad and yes we enjoyed it with vine ripened tomatoes, radishes, green onions.  I love it when I can put a meal in front of my family knowing exactly where it came from - US.  Love it!  We even enjoyed a few fresh strawberries for dessert.  It is a strange year.  I am serving the first of our peas and potatoes AND the first of our garden fresh, vine ripened tomatoes of the season in the same meal.  I did not know that was possible.  We tried a new radish last night called a Zlata radish.  It is pale yellow and do not let that fool you.  It was HOT.  Yumo!

Autie had her first blast ball practice last night and she LOVED it.  All the way there she said over and over, “now you can watch me!”  If Livie knocked the snot out of her first ball then my Autie will be crowned Chief Knock a Homer!  That ball flew.  If you ever want to thoroughly enjoy youth sports and giggle shamelessly you should watch 3 and 4 year olds play t-ball…The tears, the running, the shrieks of joy.  I the parents had a blast.  Tom and I sure did.

We came home last night and did something a little overdue.  We cleaned.  Tom tackled the kitchen, the girls worked on their rooms and then volunteered to vacuum the living room (like I am going to say no) and I battled both bathrooms and put laundry away.  We have brown carpeting – who knew?  Livie and Autie promised to keep it clean (we will see) and we celebrated with some popcorn I bought from by vendor neighbor at the Old Cheney Farmers Market.  It was red kernel corn and tasty! 

Today was spent putting in a second row each of zucchini and yellow squash and sweet potatoes.  I am trying something new this year in an effort to reduce the presence of the squash beetle I am planting sweet potatoes with my squash plants.  I figure if it works this could be a really good deal since it will yield two different crops throughout the season.  The girls spent the day with their Grandma Betty so Tom and I had a date for lunch.  It was nice to be able to have an entire conversation.  J  Tonight I will lay down another couple of rows of mulch and either plant honey dew melon or leeks.  In the morning I begin preparing for my Wednesday deliveries and the farmers market in Manhattan, Kansas.  My deliveries are starting to pick up and I am very happy about that.  In a perfect world I could have enough deliveries lined up between Wednesday and Thursday that I can go to Livie’s t-ball game.  If it does not work out I will be at the Friday game with bells on. 

If you are thinking about giving us a try, you should.  Call, email, or find me on Facebook and if you are along one of my delivery routes I will gladly stop by.  If you are a little out of route call anyway because you never know… otherwise I hope to see you either Wednesday night at the Manhattan City Farmers Market at Cico Park, Manhattan, KS or on Sunday at the Old Cheney Road Farmers Market in Lincoln, NE.  We also have on-farm hours and make ourselves available at other times by appointment so we are pretty convenient.  We have great produce and great prices.  The standard for quality… I raise it for you and package it for you as if I will actually feed it to my family and that is a VERY high standard. 

My thoughts of gratitude today... are of first thankfulness that the hot dry winds seem to have dwindled.  We are still in great need of rain but the week to come promises cooler weather is greatly appreciated.  I am also grateful for the kind words some of my customers have taken time to write on my Facebook business page.  Gratitude!

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