L'Ecuyer Gardens

  (Morrowville, Kansas)
A Day in the Life
[ Member listing ]

We Are Packed and Ready to GO!!!!

This week has been yet another whirlwind.  We have been very busy selling sweet corn, meeting with potential wholesale customers and picking cantaloupe, tomatoes, peppers, cucumbers and so much more.  My nephew Lane from Missouri came to spend a few days.  He is not 17 and in so many ways he is a grown man.  I still remember him as a baby and have enjoyed catching up with him.  He will come with me tomorrow to the Old Cheney Road Farmers Market in Lincoln, NE from 10:00 a.m. to 2:00 p.m.

This week I have begun working on my newest project.  I am working on a line of take and bake family dinners made from mostly fresh ingredients.  I have several recipes that I am taste testing. This project is more for this fall and then if it works out I would like to offer each week through my online store and farmers markets.  If you have a good recipe that you think would make a great take and bake, I would love to give it a try. 

This week we will have a nice selection of tomatoes red and yellow slicing tomatoes as well as some beautiful heirlooms.  I have several nice beefsteak and my great whites look wonderful.  We will also have sweet corn, leeks, mint, parsley, and Tabouli kits. 

I hope to see you in the morning at Old Cheney!

v
 
 

The Lost Tooth and Fresh Produce

So my Livie lost her tooth and now we must all wait to see if the Toothy Fairy lives up to her promise.  Tomorrow she goes for kindergarten round-up.  It does not seem possible that my baby will start school this fall.  Her birthday is just eight short days past the start deadline and last year I was so convinced she should GO NOW.  Now that the time is drawing close, I just want more time.  Autie is looking forward to having Grandma all to herself in the morning.  Next year Autie will be in preschool without herself.  It will be interesting to see how much they miss each other. 

Today was a pretty good day at the market, but I sure would love for the produce to kick in!  So far it is limping along, but it is on its way.  I had a friend of mine stop by for a visit and it was a very nice surprise.  She showed me her newest creation.  It was a handbag she had made and it was cool.  You should have seen the pockets!!!!  Sandi Johnson in Beatrice will soon offer sewing classes and it is time Tom and I dust off the sewing machine we bought when first married and actually learn how to use it.  If you are interested in learning more about her classes, let me know and I will give you her contact information.  I always admire someone who can turn unemployment into a new business venture!!!  Go Sandi!

Tonight we are having and odd dinner perhaps, but YUMO.  Some of our farm market left-overs will be featured… leeks and yellow snow peas with sweet potato fries and alligator.  No the gator was not local and it is a very long story, but YUMO! We will also enjoy tomatoes numbered two and three!  I am very close to having tomatoes for sale.  :)

Tomorrow I will finally get the artichokes in the ground along with starting about a dozen different summer squash, tomatillos, red okra plants and etc.  Tom spent the day staking my tomatoes and at some point, we will have vines app 10 feet in the air.  It will be a sight to be seen for sure. 

I am also going to work on my new compost pile.  Have I mentioned that at L’Ecuyer Gardens we make our own compost?  We are working hard to be more environmentally responsible and it takes a lot of highly fertile soil to keep L’Ecuyer Gardens going. 

The rest of the night will be spent hanging out with Tom and the girls.  Mulberry season is here and this week we will have to sneak in not just one but two mulberry picking parties.  We LOVE picking mulberries.  Stay tuned!

 

 
 
RSS feed for L Right-click, copy link and paste into your newsfeed reader

Calendar


Search


Navigation


Topics


Feeds


BlogRoll