Spring Hill Farms

  (Newark, Ohio)
Heritage Breed Pastured Pork, Chickens, Grass Fed Beef
[ Member listing ]

Let's have pig's head for dinner honey.....

For those who think chops, bacon, sausage, and ham when they think of pork....


I introduce you to Andrew of Slim Pickins

Andrew gets a pig from us every year and has it scalded instead of skinned which keeps all rind on the pig. Most folks aren't used to that anymore.This guys uses the whole pig.. feet, tail, head you name it, he has a dish. His latest post is the head.


Check it out here

Bookmark:    add to del.icio.us del.icio.us   add to technorati Technorati   add to Digg Digg   add to Google Google   add to stumbleupon StumbleUpon

Post a Comment:
Comments are closed for this entry.

RSS feed for Spring Hill Farms blog. Right-click, copy link and paste into your newsfeed reader