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Dragonfly Farms

  (Dolores, Colorado)
Greens still growing in winter
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An Unconventional Farmer in the 21st Century

It's day break and the sun is coming up over the ridge, it's a clear and crisp 22 this morning. I don't think it even made it to 42 yesterday. Yesterday the whole day was cold and windy not a great day to be outside digging beds. So instead I spent the morning feeding the animals and getting ready to go to the ag show.


As I spent time meandering through the booths and visiting with the local residents who just happen to be my neighbors at the ag show, I had to stop a moment and think. It started as I attended a panel discussion on farming in the 21st century. There happened to be a young woman there who had written a book, her name is Lisa Hamilton and her book is called "Deeply Rooted", unconventional farmers in the age of agribusiness. She herself does not farm, she realized some time ago just how hard and exactly what it took to farm. So instead she writes about it and tells farmers stories.

I didn't get a chance to attend her earlier talk but showed up for the panel discussion with other farmers. As the discussion proceeded one of the older farmers, a gentleman who farms beans, stated "I come from a line of farmers, my father, my fathers father, have all worked the land." As I listened to his story and mulled over what he had to say, I couldn't help but think, I don't come from a line of farmers, and I am not a man, my father was not a farmer. When my daughter grows up, she'll say, "My Mother was a farmer" my grandchildren will say, "Nana was a farmer".

It appears I have achieved the status of the Ultimate Unconventional Farmer in the 21st Century. In 1998 a study was taken by the FDA and 9% of farms were run by women, the organic movement had a somewhat higher percentage of 21%. For a women of Hispanic descent the stats get a lot smaller and are almost non-existent. It appears women in farming and agriculture are very few and far between yet nestled here in the Four Corners area of Colorado I look around and see a few. You have Holly who runs Napier Farms, Judy and her daughter, Heidi, who have Rowher Farm, and then myself and my daughter Brianna own Dragonfly Farm. We all run our own Farm and handle most everything on it. Small operations trying to make our living and living off our land. We are all different with different ideas and farming experience but are all working towards the same goal.



It takes a lot to farm and it is not something for the weak of heart. It is never ending the things that need to be fixed or have to be built and it seems to grow by the minute. There is no time off especially when you own animals because you can't just leave them for a trip or vacation. It takes a dedication, a huge commitment to a certain lifestyle but I think it is well worth it. I have no regrets and I would not change it for anything. It's cold sometimes, hot sometimes, rainy, windy, snowing but when I go outside and look to what I have accomplished myself it is all worth it. I come from a good line of hard working women.


So as I go about my day feeding chickens, moving baby chicks to a new area, feeding and watering the milking goats, watering the greenhouse, I can stop and thank the Lord for my simple success. I am a small farmer in the 21st century who just happens to come from a line of beautifully rich, dark, women of Hispanic origins. They taught me the meaning of hard work, the meaning of family, and showed me how to think outside the box. They gave me a sense of who I am by just letting them be who they were. These are the women I come from, the women who showed me how to make tortillas, tamales, and who I share a common bond with; FAMILY .
 
 

Sunny Sunny Sunny

What a glorious morning! It has been two days now that we have been blessed with wonderfully sunny weather. It's nice and crisp this morning coming in at about 20 degrees with the blanket of snow still covering my planting beds. There appears to be some areas up by the greenhouse that can more than likely be dug today and covered before the next storm sets in.

In Colorado during the spring it can be a constant battle or rhythm with nature to get your planting in. I would like to look at it as a balanced rhythm she gives a little I get a little. A constant reminder of how I am not in control of every aspect of life. I guess this could be somewhat unsettling for some but for me I am reminded that I don't need to be in control of everything. Let go sometimes and just let God.

Patience is the virtue that is always needed when you become a cultivator of the land. You can sometimes feel the pressure of wanting to get everything in so you can get to the market just a tad early. It's the patience that should win out in the long run because it is just that you need when those early beds you coddled freeze in June.

So, as I look towards the day today I am thankful that I have been blessed with much. I am going to plan my day keeping in mind the few days I have before the next series of storms hit. I am going to say a little prayer that I can get what I need to get done in between those breaks and enjoy my life as a farmer.

Pea Planting I think not!

So I wake up this morning ready to face the day and look at digging my next deep dug bed to find it snowing. Not just a little drizzle of snow a full fledge storm, so I turn on the news to find out what it states and sure enough. WINTER STORM hitting the 4 Corners area. Just when I thought it was safe to go in the water and dig my beds I have been snookered.

Needless to say it does not appear that much pea planting will be done this week. Truly farming in Colorado is it's own unique experience. I guess I will make some soap and cheese this week. Those are always good things to do during our winter snow events.

As soon as spring starts to hit the air it feels time is a wasting. It is interesting I spend winter in somewhat of a languid relaxed state and then as soon as it gets somewhat warm I start to panic. Happens every year like clock work, I keep thinking I have to do this, I have to do that.

So this evening I have Brianna making brownies for us as we discuss the meaning of from scratch or homemade. She is really determined to make things from scratch and not from that lousy box of brownies. Actually it was pretty entertaining to listen to her expound on the homemade versus from scratch methods of cooking.
 
 
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