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This week’s share of the harvest included fennel, two types of snap beans, summer squash, parsley, kohlrabi, carrots, sugar snap peas, shell peas and gold beets. This is the end of the pea harvest and their space on the farm will be filled by pole beans that will be transplanted tomorrow. My mom is visiting tonight and Leah made a stir-fry dish with lots of our fresh vegetables. I love the Dragon snap beans; they are tender and sweet when sautéed in a stir-fry. We have friends who enjoy our fennel by slicing the bulb and grilling it and then topping it with a dressing of mayonnaise and the fronds from the fennel. How are you fixing your share of the harvest this week? Click on the comment section below and tell us what you are eating.
Peace,
Johnny
A forest of fennel ……
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