Farm work is slowing down as the fields are tucked in for the winter. But the store work is heating up. We are assembling gift baskets in the store, and getting ready to taste the last apples we've picked. These late apples seem to taste best after we've stored them for a few weeks. The Braeburns, Granny Smith, Northern Spy and Keepsake apples will be part of a tasting at the farm on Saturday. Some of the varieties we've waited 3 years to try!