Your guests will swoon over this aromatic stuffing made with fresh sage, local apples, cranberries, roasted chestnuts and artisan bread. Can be used for the bird or as excellent vegetarian side dish. Watch the video at Cookus Interruptus.
Steve groans with pleasure as he savors a big bite. Make this apple pie soon. Surround it with a whole grain butter crust. Use local apples. Simple pleasures.
Hey. Don’t get all snobby on us. There IS a way to make a delectable crust using whole wheat pastry flour. The whole grain crusts get a bad rap because people often use oil to make them and end up with a heavy, cracker-like texture. Not so here. (watch video and get recipe). We give you the tiny tips that make it right.
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