Cookus Interruptus

  (Seattle, Washington)
how to cook fresh local organic whole foods despite life's interruptions
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"the soup notices"

This video has helped us articulate something in our brains that we've known in our guts for years: when you care a little extra about your food, it tastes better.   [Read More]
 
 

Jeff's Potato Pancakes

(Jane practices for a date)
Everybody Loves Potato Pancakes.  It's true.  This recipe comes from Jeff Basom, chef at Bastyr University and it is quite the favorite among the students for breakfast, lunch or dinner.

Watch the video and get printable recipe HERE

 

 
 

How to Cut up an Onion

Less tears, more efficient and safe!

Watch here.


 
 

Turn Up the Heat Molasses BBQ Sauce

Rich, thick and hot.  Cook in cast iron and up your iron intake.  Use on pastured meats or beans.

 

 
 

Fish Tacos with Creamy Cilantro Sauce

This week on Cookus Interruptus: Fish Tacos with Creamy Cilantro Sauce (Ward barks up the wrong tree).  Utilizes carrots, cabbage, red onion, romaine and wild-caught Alaskan halibut.

 

 
 
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