Cookus Interruptus

  (Seattle, Washington)
how to cook fresh local organic whole foods despite life's interruptions
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Romaine Chopped Salad with Creamy Basil Dressing

(Phil finds feasible floor plan)
 
The sharp sweet basil salad dressing poured over crisp lettuce, ripe tomatoes, blue cheese, yummy chickpeas and the reliable hard boiled egg make this chop salad win over anybody's taste buds.  Vegetarian, gluten-free main dish salad.  Watch video and print recipe; click here.

 

 

 
 

Fish Tacos with Creamy Cilantro Sauce

This week on Cookus Interruptus: Fish Tacos with Creamy Cilantro Sauce (Ward barks up the wrong tree).  Utilizes carrots, cabbage, red onion, romaine and wild-caught Alaskan halibut.

 

 
 
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