Cookus Interruptus

  (Seattle, Washington)
how to cook fresh local organic whole foods despite life's interruptions
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Clear the Bar Hoppin' John

Clear the Bar Hoppin' John

Another flavorful vegetarian dinner that complies with the “Eat real food. Mostly plants.” message.  Serve it with polenta or your favorite cornbread and braised greens.  That’s a good meal.

 

 
 

Edamame Tofu Salad with Sesame Chile Dressing

Dazzle your family and friends with this deceptively simple platter of beautiful food.  It’s a well-balanced and beautiful meal.  Did you hear the report dissing organic?  Read Sandi’s rebuttal.  And don’t forget to enter our 2nd Annual Haiku Contest and win a free microplane zester.  Interrupt-us and you actually WIN something.  Nice.

 

 
 

Fried Tempeh

Hey!  Do you know how to make fried tempeh?  Do you know what tempeh is?  Find out.  And share ideas for how you use this Indonesian soy food in the comment section below the video at Cookus Interruptus.

 

 
 
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