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Twisted Oak Farm

  (Burgaw, North Carolina)
The Daily Life of An American Family
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Another Day of Canning

Good Morning!  Another fairly warm but not extremely hot day in SE NC.  The wind blew a good bit which kept you cooler, but also dried out everything.  Beginning today, I'll have to get back onto my watering program until more rain comes our way.  According to the forecasts, there is no appreciable chance of rain until next Thursday.  The hot, dry days of summer.

I FINISHED THE BEANS!!!  I was able to pressure can the last three loads of green beans yesterday.  I have 2 12qt. canners, which hold about 7 qt jars a piece.  A couple of years ago I was looking at getting a new canner and almost bought one of the large double rack ones.  On thinking more about it, though, I decided to just get another one the same size and use the two for a double batch.  The main reason for this was that I have a hard time lifting the one I have now, and I'm only getting older.  I was afraid that the bigger one would be too much for me to handle.  The system works fairly well.  I load one canner and get it processing.  When it has 15-20 minutes left on the timer, I load the second canner so that it is ready to begin as soon as the first one comes off.  By the time the second canner is almost ready to come off, the first is ready to open and be unloaded.  When I have nothing else going on I can get a lot canned in a day.  I don't usually have nothing else going on, so sometimes there is more lag time between batches than the ideal would suggest.

We were also able to get the corn given to us shucked and silked.  Because this corn was somewhat wormy, I decided to can it off the cob.  So we cut it off and canned it in pint jars.  This corn will be used mainly in soups and recipes.  I got one batch of 10 canned and will finish it up this morning.  Ray is planning on purchasing some corn from a friend of his and trying to resell it at the Farmer's Market on Saturday.  Whatever doesn't get sold, we'll put up.

While everything was canning, I was able to try out a new pattern for a crocheted washcloth.  Boy, was that a lot easier and much quicker.  I completed the cloth in less than an hour.  I'm much slower at knitting and can only get one cloth done in a day.  This will make a nice alternative during the hectic summer days.  I'm trying to get 3 done for Saturday's market.

I ended up with 22 pints of berries.  Boy, it sure looks like more in the bucket.  Ray had 12 presold and then we partially filled an order for another 36 pints.  I have everything I can pick on Friday sold as well.

We just started to put our tomatoes on the market and they are going fairly well.  We were a little concerned about shifting our focus to selling from the house as a man just recently opened a produce stand a little over a mile from us.  But evidently he is charging exorbitant prices and is not known for his honesty in dealing.  I think, also, that people prefer to buy from the actual farm where things are grown so that they can see it.  It makes them feel more involved.

Well, it's time to get busy.  There's the canning to do, we are visiting with another family today so that the dogs can train in flyball afterwhich we are picnicing at the local battlefield, and finally, Michaela wants to try to visit a neighboring counties animal shelter and rescue a dog about to be put down.  With the 4th coming up, there's plenty to do.

May Yahweh bless you in this new day!

Laurie
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Canning, Gardening, and Growing

Good Morning!  While the heat continues here, it is bearable.  The 3/4 inches of rain we received over the weekend are about gone and we will probably be picking up our watering again in the next day or two.  The blueberries, blackberries, and tomatoes are coming off full force now and are starting to get hard to keep up with.  That, in addition to the corn coming in bushel on top of bushel, is keeping me really busy.  I'll warn you now that, in the next few weeks, as canning gets in high gear, I may miss a few days.  I am working on posting on my canning, picking, etc. with pictures, but I really don't like using pictures since it takes me about 3 times as long to make a post.

Yesterday was long and busy.  I am still working on canning the green beans.  They are holding up fairly well in the refrigerator considering how bad off they were when we got them.  Most of the morning was spent cleaning out the pantry.  I had been planning on doing this, as my in-law's still had a pile of stuff in it that needed to be cleaned out, and I had a pile of stuff that needed to be cleaned out.  But I had really wanted to do it slowly and clean and repaint while I was going through it.  That was not to be.  I am up to almost 70 jars of green beans and had absolutely no place to put them.  We've been eating in the den because they were sitting on my kitchen table.  Finally, I had had enough of that and broke down and just started cleaning it out.  I found enough room for the beans and I WILL finish them today. 

Ray brought home about a bushel of yellow sweet corn yesterday, so that will have to be put up today.  I can't decide whether to leave it on the cob or go ahead and start working on canning off the cob.  Ray will be purchasing another 2 bushels this weekend so, whatever I am going to do, I'd better do it.  We don't have enough room to grow some of the large crops, like corn, etc.  Next year we are going to try to rent some acreage around here to put some of these.  Right now, with the exception of those green beans, what we have purchased has come from friends/family.  This is like the next best thing and I know they will return the favor with the blueberries and tomatoes.

I picked about 36 pints of blueberries yesterday evening.  I don't have an exact tally yet as they had to be allowed to cool off overnight.  So they have to be packaged up and delivered.  I am currently working from a waiting list on my blueberries.  Which is a good thing, except the children are eyeing me wondering if we will actually get some put up for ourselves.  The way I think I'm going to have to work it is to take whatever is left from the Mon/Tues picking and put it up for ourselves as the Friday's pickings are all sold, between our farmer's market and the state market.

Joshua had his first 4-H workshop yesterday.  Mom let her little man ride into town with his older sisters and be dropped off at the building (with an older sister).  I gave him the lunch he needed and the money for the class to pay the receptionist.  He is so grown up, even at 7, and I find myself being more stretched at times than him.  He is learning to handle so many situations by himself so well.  It's hard for me to step back and let him take over.  Boys are so much different in this respect and I find it much more difficult not to think of him as "only 7".  I also forget how much he has watched his older sisters do and learned how to handle various situations.  It's almost like he was born knowing.  He really enjoyed the fact that he was going to get to go to the workshop "without a sister, even Samantha".  He was so excited when he got home and could tell everything without any competition from others.  I think he grew 2 feet yesterday.

The olders were invited over to some friends' home for the evening, so after chores they left.  Ray and I still had a bunch left to do and it was quite late when we finished up, especially since we were met with customers several times.  It was after 8PM when we finally ate supper, which is unheard of around here, then after 9PM when we fell into bed.  I really don't remember the last time I was that exhausted.  I am so thankful that Joshua and Samantha were satisfied to have a sandwich and a movie.  I was too tired to think, much less talk, and ended up leaving the kitchen just as it was.   Now that has to be straightened before beginning today's work.

Speaking of which, I had better get started.

May Yahweh bless you in this new day!

Laurie
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