For Dragonflies And Me

  (Snover, Michigan)
Enjoy the everyday life I love to live!
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Hybrid vs. Heirloom Seeds, Heirloom Varieties of Basic Garden Fair and some Yummy Root Storage Crop Recipes

You're probably wondering why I am talking about seed shopping and gardening in December... well I realize some of my readers live in areas where they have the luxury of year round planting. While others, like myself living in cold climates have green houses and hoop houses to play in. Yet other home gardeners in cool climates are trying to get through these next few months cheerfully! I say, "Who cares if the calender says December!"... now is the time when us gardeners yearn and long for the arrival of those beautiful seed catalogs! As they make their arrivals in our mailboxes we gather them together, cozy up with a cup of java, a fuzzy blanket on our favorite chair with a notebook... ready to start making our lists of 'new' varieties!  We flip and long for the life that spring and summer bring into our lives... we long even more for the first shoots of Rhubarb to appear and then all to soon the green stalks of Asparagus to spring forth... to touch the prickly cucumbers, dive into the scratchy leaves of that notorious zucchini plant, get our hands stained green from picking those luscious Heirloom tomatoes... Super Italian Paste for our homemade spaghetti sauces... Green Zebra, Pineapple, Paul Robeson and Yellow Brandywine to create a festive fresh salsa...oh my!  [Read More]
 
 

PART 1: Autumn's Bounty in the Root Cellar and Two Yummy Storage Crop Recipes!

The Season of Autumn...
This is Neil's and most of the children's favorite season... I like it too, but I am all about Spring and Summer. I do love Autumn for the harvest though... the smell and crunch of the leaves under foot... the caa-caa of the Blue Jays feasting on the sunflowers in the front garden... the sound of the wind whistling through the leaves still hanging onto the branches... not quite ready to sail away...watching our can shelves, freezers and root cellars start to fill up to over flowing... Oh the bounty of Autumn, how thankful are we!  The children enjoy the slower pace that Autumn leans into... once the fields are plowed and all that is left is the hoop house and animal care duties, life seems to take on a slower pace... more relaxed and peaceful.  Now the boys and Neil are in full swing of making firewood to both heat our home and to sell at market. I love to hear the chainsaws roaring and the smack of the axe. I get to start using the cook stove again now... oh that smell of wood burning so close lends to a feeling more cozy than words can describe. I love our cook stove... it reminds me of when we would go way up North into Canada to visit my dad's folks. They didn't have electricity or indoor plumbing until I was about 12 years old... I loved the smell that rose into the upstairs when grandma was frying up fresh eggs and bacon for breakfast... covered and cozy under her quilts... not really wanting to venture out into the cold... the heat would start to move slowly through the old farm house upstairs and then I would jump out of bed and quick get dressed and run downstairs.  Everyone else was always up and moving long before I. It was a happy feeling... a cozy, homey feeling that I had there.  Now I have a cook stove of my own and although I only use it in the cold months, I can't think of doing without it. 
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