Bluegrass Farmers Market

  (Lexington, Kentucky)
Nothing but 100% Homegrown or Produced at our market!
[ Member listing ]

Saturday at the Bluegrass Farmers' Market!

I sat down this morning and started to type out the usual “what everyone will have” thingie and decided against a list. Instead, I am going to tell you about all of the wonderful things that we enjoyed from the market last week and the things we hope to try this Saturday.

The very first thing that caught my eye was the beautiful hanging basket full of colorful flowers. And, I loved the price too! You know that I just had to have at least one of them to hang near my front door. Then a sign caught my eye, it was for broccoli! Oh my gosh, I have been waiting for fresh broccoli and believe me I was not disappointed. We had broccoli with three meals this week! I guess we should have saved room for the sugar snap peas that are soon to be history for the summer. Not to worry, I froze a bunch! It's so easy to do. I trim, wash and pat dry then put them on a cookie sheet in the freezer. That way I can just load individual peas into a freezer bag and take out only what I want each time. :) Better hurry and get your supply before they run out!

Unfortunately, it's about the same way with the Kentucky strawberry's about nearing the end for the year. :( We'll still have some available so get your winter “strawberry fix” now. They freeze beautifully too! Or, you could make your own jams and jellies but why bother when our farmers are experts in doing it for you. I learned a long time ago that some things are best left to others and while my freezer jam is good theirs is much better.

We had friends over for a big breakfast during the holiday weekend and I have to tell you that we received raves about the farm fresh eggs. It just doesn't get any better than an omelet made with fresh eggs, spring onions, spinach and a slice of zucchini bread...oops, forgot the ripe tomato slice that added all of the color to our plates!

So, what do you need to put on your market list for this Saturday? Sugar snap peas, strawberries, asparagus and lettuce are going to be in short supply soon so enjoy them while you can. The good thing is you can add some new things to your list, like squash, new potatoes, green beans, leeks, cabbage and the start of the tomato season! The great part about being a 100% homegrown market is that you never have time to get bored with any one veggie! It's true, we're about “lettuce saladed” out and now we have broccoli and tomatoes to enjoy! Heck, corn will be here before we know it...I am not holding my breath but it won't be long.

I believe that it is time for me to get myself busy getting ready for the Saturday market just like the rest of our farmers. Don't forget that you can always find the Kentucky Proud value added items such as baked goods, soaps, herb seasoning and honey. We'll even have some good stuff for you to sample this Saturday at the market!

Shopping at the Bluegrass Farmers' Market is purely a local experience and one that everyone should enjoy. Our farmers work hard each week so that you can take home nothing but homegrown goodness to share with your family and friends...that's what local is all about! Having said that, we sure would appreciate your vote in a contest for America's Favorite Farmers Market. We could win all sorts of goodies that we get to share with our customers. So, please help us by going to and vote for the Blue Grass Farmers Market. Our farmers will be thrilled to know that you all appreciate the fact that they grow, bake, raise or produce everything that they sell...100% guaranteed!

2010 Market Information


Saturday 9-2

Tuesday 3-6:30


3450 Richmond Rd. in the Fast Signs and Pedal the Planet parking lot, right next to the Glenn Auto Mall.

Parking is always FREE and we are stroller and wheelchair friendly!


Because we think everyone who shops at a farmers market deserves to be talking to the farmer who grew, baked, made or created what they are selling!

We are Lexington's only 100% homegrown/produced farmers market!


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